Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Camdyn Caperton

Cortland,NY

Summary

Experienced 7 Brew barista, shift lead, and Certified Trainer with a strong background in customer service, team leadership, employee training, and fast paced drive thru operations. Skilled in preparing quality beverages, leading efficient shifts, coaching new employees, and creating positive experiences for both customers and team members. Relocating to Knoxville to attend the University of Tennessee and eager to continue growing with 7 Brew while contributing reliability, leadership, and knowledge of company standards to a new stand.

Overview

1
1
Certification
6
6
years of professional experience

Work History

Barista, Shift Lead, Trainer

7 Brew Coffee
Cortland, NY
12.2024 - Current
  • Prepare coffee, energy drinks, teas, and specialty beverages accurately and efficiently in a fast paced drive thru environment while maintaining quality and consistency.
  • Deliver friendly, energetic customer service by building positive customer relationships, accurately taking orders, processing payments, and ensuring every order is completed correctly.
  • Lead daily shift operations by assigning team members to positions, communicating goals and promotions, monitoring drive thru wait times, and adjusting deployment to maintain efficient workflow.
  • Support teammates during busy periods by resolving bottlenecks, assisting with customer concerns, and ensuring a positive team environment.
  • Train and mentor new employees on drink preparation, equipment, customer service, safety procedures, and company standards through hands on instruction and coaching.
  • Provide constructive feedback, answer trainee questions, and communicate employee progress and development with leadership.
  • Maintain a clean, organized, and fully stocked work environment while enforcing food safety procedures, dairy storage requirements, FIFO standards, and company cleanliness expectations.
  • Delegate opening, closing, cleaning, and stocking responsibilities while ensuring company policies and operational standards are consistently met.

Hostess

The Community Resturant
Cortland, NY
10.2020 - 12.2024
  • Greeted guests and seated at tables or in waiting areas.
  • Answered phone calls to take reservations and address guest questions and concerns.
  • Communicated clearly with servers regarding guest needs or requests.
  • Helped bus tables and ran food to patrons during high-volume periods.

Education

Associate of Applied Science - Human Services

Tompkins Cortland Community College
Dryden, NY
05.2026

Associate of Science - Psychology

University of Tennessee
Knoxville, TN
05.2028

Skills

  • Customer Service
  • Leadership
  • Employee Training
  • Beverage Preparation
  • Teamwork
  • Communication
  • Multitasking
  • Problem Solving
  • Time Management
  • Food Safety
  • Attention to Detail
  • Fast Paced Work Environments

Certification

FEMA ICS/NIMS Certifications — Federal Emergency Management Agency

  • FEMA IS-100: Introduction to the Incident Command System
  • FEMA IS-200: Basic Incident Command System
  • FEMA IS-800: National Response Framework

Timeline

Barista, Shift Lead, Trainer

7 Brew Coffee
12.2024 - Current

Hostess

The Community Resturant
10.2020 - 12.2024

Associate of Applied Science - Human Services

Tompkins Cortland Community College

Associate of Science - Psychology

University of Tennessee