Summary
Overview
Work History
Education
Skills
Certification
Timeline
Food handling Certificate
Generic

Carine N. Carriaga

Albuquerque,N.M.

Summary

Position to display my quality customer service skills, positive attitude and my team player ability to be an asset to my employer. I am loyal, reliable, eager to learn, caring, hard-working and honest.

Diligent employee with comprehensive knowledge in food service operations and customer satisfaction. Successfully managed inventory and ensured timely restocking of supplies, contributing to smooth and efficient service. Demonstrated expertise in handling cash transactions and maintaining clean and organized workspace.

Positive, dependable individual with knack for delivering exceptional customer service and maintaining friendly, welcoming environment. Well-versed in food safety regulations and point-of-sale systems, ensuring accurate and efficient transactions. Dedicated to creating pleasant dining experience for all customers while maintaining clean and organized workspace.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Food service clerk

Albertson Market
Albuquerque, N.M.
07.2025 - Current
  • Food service clerk – duties are open in morning, preparation of all deli foods for sale, meet and greet customers, provide customer service, assist customers and clean department.
  • Manager: Elizabeth Lambert
  • (505) 897-3884

Shop Attendant

The Paleta Bar-Ventana Ranch Ice Cream Shop
Albuquerque, N.M.
10.2024 - Current
  • Shop Attendant – open and close shop as sole person on duty, serve customers, create ice cream desserts, cash register, prepare closing register balance sheet, clean, refill supplies and close up shop.
  • (505) 548-6111

Assistant Supervisor

Bahama Buck’s
Albuquerque, N.M.
05.2023 - 09.2024
  • Assistant Supervisor - duties include providing customer services, take incoming orders from online services, prepare ice shaving for store use, stock and replenish flavors and supplies, prepare drink orders per menu recipes, assist in resolving customer complaints and providing store policy explanations, and diligently providing excellent experience for customers to return.
  • (915) 346-8543

Education

High School Diploma -

Albuquerque Charter Academy

Skills

  • Customer service, cash register, business telephone, menu software, inventory replenishing, store maintenance and cleaning store, preparing store for opening, team member and supervising staff
  • Excellent customer service
  • Food safety
  • Cooking methods
  • Safe food handling
  • Guest engagement
  • Strong work ethic
  • Cash handling proficiency
  • Food assembly
  • Quality control
  • Menu memorization
  • Customer retention
  • Sanitation standards compliance
  • Order processing
  • Table setting
  • Food storage practices
  • Allergy awareness
  • Nutrition awareness
  • Beverage service
  • ServSafe
  • Food preparation techniques
  • Food hygiene
  • Food portion control
  • Positive attitude
  • Team oriented
  • Quick learner
  • Fast-paced environment
  • Problem-solving
  • Friendly and outgoing
  • Attention to detail
  • Cleaning and sanitizing
  • Multitasking
  • Working quickly
  • Cleaning and sanitation
  • Working with diverse people
  • Productivity and efficiency
  • Verbal and written communication
  • Food and safety standards
  • Food preparation
  • Staff training and development
  • Flexible schedule
  • Cash register operation
  • Equipment operation
  • Supply stocking
  • Interpersonal skills
  • Conflict resolution
  • Food storage
  • Basic mathematics
  • Complex Problem-solving
  • Food rotation
  • Covid-19 safety protocols

Certification

Food handling

Timeline

Food service clerk

Albertson Market
07.2025 - Current

Shop Attendant

The Paleta Bar-Ventana Ranch Ice Cream Shop
10.2024 - Current

Assistant Supervisor

Bahama Buck’s
05.2023 - 09.2024

High School Diploma -

Albuquerque Charter Academy

Food handling Certificate

Current food handling certificate

Carine N. Carriaga