Summary
Overview
Work History
Education
Skills
References
Timeline
Generic

Carl Tetzlaff

South Portland,ME

Summary

Seasoned professional with an education background who is excited to help students of different skill levels excel. Thrilled to assist teachers with needs to facilitate best possible educational environment. Ready to help students grow and learn through any type of support. I am looking to return to my earlier career roots in education, having had a career derailment due to Covid in 2020 and subsequent career reevaluation.

Overview

24
24
years of professional experience

Work History

Driver

Fed Ex Ground
Saco, ME
11.2020 - 12.2024
  • Achieved consistently high customer scores due to exceptional service.
  • Completed necessary paperwork and documentation for deliveries.
  • Loaded and unloaded goods from truck using hand-trucks or pallet jacks.

Wine Sales Representative

SOPo Wine
South Portland, ME
11.2014 - 03.2020
  • Attended weekly meetings with senior management teams to discuss progress towards goals and objectives set forth in the annual business plan.
  • Organized promotional events such as wine dinners and educational seminars to introduce new products to existing customers.
  • Provided training sessions for staff members on proper handling techniques and storage guidelines for various types of wines.

Trainer and Team Member

Whole Food Market
Portland, ME
08.2005 - 11.2014
  • Suggested and offered specific training programs to help workers maintain or improve job skills.
  • Created and offered additional materials to enhance training.
  • Designed and developed training materials for new employees in the organization.
  • Adapted teaching methods according to the needs of individual learners or groups.

Instructor

New England Culinary Institute
Montpelier, VT
01.2001 - 09.2005
  • Provided individualized support for struggling learners.
  • Observed and evaluated student performance and development and provided appropriate feedback on work.
  • Adapted instructional materials to meet the needs of diverse learners.
  • Planned and implemented lessons using various teaching strategies to meet diverse student needs.
  • Engaged students through lecture and discussion, increasing classroom interaction to build inclusive learning environment.

Education

Bachelor of Arts - Food And Beverage Management

New England Culinary Institute
Montpelier, VT
05-1999

Bachelor of Arts - Political Science

University of Maine
Orono, ME
05-1991

Some College (No Degree) - Masters of Education

University of Southern Maine
Portland, ME

Skills

A range of work experiences, with a background in education, training, and sales I work well with others, and am a dependable employee

References

References available upon request.

Timeline

Driver

Fed Ex Ground
11.2020 - 12.2024

Wine Sales Representative

SOPo Wine
11.2014 - 03.2020

Trainer and Team Member

Whole Food Market
08.2005 - 11.2014

Instructor

New England Culinary Institute
01.2001 - 09.2005

Bachelor of Arts - Food And Beverage Management

New England Culinary Institute

Bachelor of Arts - Political Science

University of Maine

Some College (No Degree) - Masters of Education

University of Southern Maine
Carl Tetzlaff