Carlos Penafiel
Brooklyn,NY
Summary
- Dedicated cook with proven skills in food preparation, kitchen organization, and time management. Committed to maintaining high customer satisfaction through effective teamwork and quality control.
- 2 years of experience in all restaurant areas, including the kitchen, waiting, and service support. Responsible, punctual, and with a good attitude to work as a team. I am looking for an opportunity to continue growing in the hospitality area, to provide excellent service to clients.
Overview
1
1
year of professional experience
Work History
Cook
Tara Kitchen
Manhattan, New York
12.2024 - Current
- I work responsibly, and I like order in the kitchen.
- Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
- Chopped, diced and sliced vegetables and fruit ahead of rush periods.
- I prepare all the food for the night shifts.
- Collaborated with team members to ensure efficient workflow and timely service during peak hours.
Skills
- Food preparation
- Kitchen organization
- Time management
- Quality control
- Recipe execution
- Customer service
- Focused and disciplined
- Sanitation
- Food presentation talent
Languages
Spanish
Native/ Bilingual
English
Limited
Timeline
Cook
Tara Kitchen
12.2024 - Current