Michael Burch
Metz Culinary Management
Lewiston ,ME
2
years of professional experience
Dynamic Cook with experience at Metz Culinary Management, excelling in efficient food preparation and customer service. Recognized for maintaining high food safety standards and consistently delivering quality dishes. Proven ability to adapt to menu changes while ensuring cleanliness and organization in fast-paced kitchen environments.
Bringing positive attitude and strong teamwork skills to kitchen environment. Knowledge of food safety and sanitation practices combined with ability to follow recipes and prepare ingredients. Dedicated to creating delicious meals and contributing to high-quality dining experience.
Work History
Cook
1 Year 9 Months- Prepared menu items according to standardized recipes and portion guidelines.
- Operated kitchen equipment safely while maintaining consistent food quality and presentation.
- Followed sanitation and food safety procedures to support clean, compliant work areas.
- Set up workstations with required ingredients, tools, and supplies before meal service.
- Adapted quickly to daily menu changes and special dietary requests.
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Monitored food temperatures and product freshness to ensure safe service standards.
Education
High School Diploma
Skills
Customer service
Cooking
Cleaning and organization
Food handling
Food preparation
Multitasking and organization
Kitchen organization
Efficient food preparation
Food preparation speed
Food preparation safety
Food preparation and presentation
Food preparation skills
Daily food preparation
Food preparation and safety
Food preparation standards
Cold food preparation
Food preparation procedures
Timeline
Cook
Metz Culinary Management
11.2024 - 08.2026Read More
RHAM High School
High School Diploma
Read More