Summary
Overview
Work History
Education
Skills
Timeline
Generic

CARLOS PICCININ

Miami

Summary

Dynamic and dedicated professional with extensive experience at ZERU MIAMI, excelling in food and beverage service and customer engagement. Proven ability to enhance service flow during peak hours through effective team collaboration and bar operations. Committed to maintaining high hygiene standards while delivering exceptional guest experiences.

Overview

1
1
year of professional experience

Work History

Busser

ZERU MIAMI
MIAMI
06.2024 - 06.2025
  • Cleared and set tables efficiently for incoming guests.
  • Assisted servers by delivering food and beverages promptly.
  • Maintained cleanliness in dining areas.
  • Supported team during peak hours to enhance service flow.
  • Organized utensils, glassware, and linens for easy access.
  • Communicated effectively with staff to coordinate tasks smoothly.
  • Followed health and safety guidelines to ensure hygiene standards.
  • Helped restock supplies and materials as needed throughout shifts.
  • Maintained a friendly attitude towards customers at all times.
  • Maintained table settings by removing courses, replacing utensils, and refilling beverages.
  • Stocked ice buckets, water pitchers, wine glasses or other bar items as needed.
  • Assisted in setting tables with appropriate utensils, napkins, and decorations to enhance guest experience.
  • Wiped down tables and removed trash and dirty plates to provide clean, welcoming dining environment.

Barback

ZERU MIAMI
MIAMI
06.2024 - 06.2025
  • Restocked bar supplies and maintained inventory levels during busy shifts.
  • Assisted bartenders in preparing drinks and serving customers efficiently.
  • Assisted bartenders by stocking beer, wine, liquor, and other bar items.
  • Cleaned the bar area including counters, glasses, and utensils throughout shift.
  • Restocked ice and prepared garnishes for drinks.
  • Removed and disposed of bags from trash receptacles in and around bar area.
  • Responded to customer requests promptly and professionally.
  • Demonstrated knowledge of all products offered at the bar including specialty beers, wines, liquors, sodas, juices

Education

LAWYER -

UNIVERSIDAD BICENTENARIA
VENEZUELA
03-2001

Skills

  • Food and beverage service
  • Customer service
  • Bar operations
  • Team collaboration
  • Server support

Timeline

Busser

ZERU MIAMI
06.2024 - 06.2025

Barback

ZERU MIAMI
06.2024 - 06.2025

LAWYER -

UNIVERSIDAD BICENTENARIA

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