Summary
Overview
Work History
Education
Skills
Certification
Personal Statement
Timeline
Generic

Carlos Rodriguez

Glassboro,NJ

Summary

Dedicated and enthusiastic culinary professional seeking an entry-level line cook position. Eager to leverage skills in food preparation and teamwork in a fast-paced kitchen environment.

Overview

5
5
years of professional experience
1
1
Certification

Work History

Cook

Zallie's ShopRite Supermarket
07.2023 - Current
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.

Dishwasher

Mannino's Cucina Italiana
05.2023 - 09.2023
  • Dishwashing & Cleaning: Wash dishes, glasses, utensils, and kitchen equipment using commercial dishwashers or by hand, ensuring cleanliness and sanitation according to health standards
  • Kitchen Maintenance: Keep the dishwashing area clean and organized, regularly removing trash, cleaning countertops, and ensuring proper storage of clean dishes and utensils
  • Equipment Operation: Safely operate dishwashing machines, ensuring proper loading, unloading, and maintenance to maximize efficiency and prevent damage
  • Supply Management: Monitor inventory levels of dishwashing supplies (detergents, sanitizers) and notify supervisors when stock is low
  • Assist with Food Prep: In some settings, assist kitchen staff with food preparation by washing and prepping vegetables, fruits, and other ingredients as needed
  • Compliance & Safety: Follow all safety and sanitation guidelines, including wearing appropriate protective gear (e.g., gloves) and maintaining a clean, hazard-free work environment

Gas Attendant

Speedway Gas Station
04.2021 - 07.2021
  • Attended to gas spills and accidents promptly and according to established guidelines
  • Processed payments via cash, credit and debit cards and counted back change to customers to avoid cash drawer errors
  • Inspected identification to determine proper age of customers for alcohol and cigarettes
  • Refilled outdoor window maintenance stations with cleaning supplies and window cleaner
  • Processed gas and amenities payments
  • Collected cash payments from customers or charged purchases to credit cards
  • Activated fuel pumps to fill vehicle tanks with gasoline or diesel fuel to specified levels
  • Collected payments for dispensed gas and tendered change or receipts to customers
  • Cleaned parking areas, restrooms or equipment and removed trash
  • Prepared daily reports of fuel, oil and accessory sales

Packaging Associate

J&J snacks
02.2021 - 04.2021
  • Labeled packages and recorded items packed in preparation for shipping
  • Packaged pretzels and churros manually by placing in boxes and surrounding with protective materials
  • Processed finished product by moving through packaging machines
  • Trained new employees on proper techniques for packaging, equipment operation and inventory management

Sanitation Worker

151 Foods
03.2020 - 07.2020
  • Followed sanitation schedule and documented cleaning activities
  • Sanitized floors and walls to protect workers
  • Handled cleaning and sanitation chemicals by following safety precautions
  • Applied cleaning chemicals to machinery using centralized or portable foaming systems

Education

High School Diploma -

Woodrow Wilson High School
Camden, NJ
06.2018

Skills

  • Customer Service Excellence
  • Equipment Operation
  • Equipment Troubleshooting
  • Health Code Requirements
  • Kitchen Station Support
  • Safe Food Handling
  • Dish Preparation
  • Team Contribution
  • Meat Cutting
  • Basic knife skills and cooking techniques
  • Trash Collection

Certification

  • Cathedral Kitchen ACF Accredited: Culinary Arts Employment Training Program – Culinary Arts Certification 2024
  • SERVSafe Manager Certification 2024

Personal Statement

Cooking has always been my passion, and I am eager to bring my enthusiasm and dedication to a professional kitchen. I am confident that my willingness to learn and strong work ethic will make me a valuable addition to the team.

Timeline

Cook

Zallie's ShopRite Supermarket
07.2023 - Current

Dishwasher

Mannino's Cucina Italiana
05.2023 - 09.2023

Gas Attendant

Speedway Gas Station
04.2021 - 07.2021

Packaging Associate

J&J snacks
02.2021 - 04.2021

Sanitation Worker

151 Foods
03.2020 - 07.2020

High School Diploma -

Woodrow Wilson High School
Carlos Rodriguez