Carlosgabriel Garza
Parry's Pizzeria
Brownsville,TX
1
Certification
3
years of professional experience
Dedicated professional known for strong attention to detail and a commitment to quality control. Experienced in collaborating with teams to drive productivity and enhance customer satisfaction in high-pressure settings.
Work History
Line Cook
1 Year 1 Month- Collaborated with team members to maintain efficient kitchen workflows during peak service hours.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Team Member
1 Year 10 Months- Handled cash transactions accurately and managed point-of-sale systems.
- Assisted in food preparation and ensured quality control measures.
- Kept work areas clean, organized, and safe to promote efficiency and team safety.
- Worked scheduled shifts and remained available to work during coworker absences, holidays, and busy periods.
- Worked different stations to provide optimal coverage and meet production goals.
Education
Bachelor of Science - Biology
Skills
Quality control
Attention to detail
Customer service
Time management
Highly motivated
Cleaning and organization
Dependable and honest
Certification
- First Aid/CPR Certified
- CPT - Certified Personal Trainer
Languages
English
Native or Bilingual
Spanish
Native or Bilingual
Timeline
Line Cook
Parry's Pizzeria
06.2025 - CurrentRead More
Team Member
Peter Piper Pizza Inc
08.2023 - 06.2025Read More
The University of Texas Rio Grande Valley
Bachelor of Science from Biology
Read More