Carol Charles El Jurdi
Doha
Summary
To secure a challenging position in a reputable organization to expand my learnings, knowledge, and skills while making a significant contribution to the success of the company.
Experienced with HACCP system implementation and maintenance. Utilizes thorough understanding of food safety regulations and risk assessment techniques to ensure compliance and improve safety protocols. Knowledge of critical control points and effective monitoring methods, contributing to reliable and consistent food safety practices.
Overview
15
15
years of professional experience
1
1
Certification
Work History
Beauty Salon Owner
Nail Society Beauty Salon
09.2023 - 12.2024
- Developed and implemented marketing strategies to enhance salon visibility and attract new clientele.
- Oversaw daily operations, ensuring exceptional customer service and maintaining high standards of hygiene.
- Trained and mentored staff on beauty techniques, product knowledge, and client engagement practices.
- Managed inventory levels, optimizing supply orders to reduce costs while maintaining quality service offerings.
- Strategically planned promotional events to drive sales during peak seasons, enhancing brand recognition in the community.
- Implemented stringent hygiene and safety protocols to maintain a clean, safe environment for both clients and employees.
- Collaborated with local businesses to create cross-promotional partnerships that benefited both parties involved while increasing visibility within the community.
- Evaluated employee performance regularly through constructive feedback sessions, promoting continuous improvement of skills and knowledge among team members.
Plan menu
SHORBA restaurant-Gourmet District & Qatar Mall
08.2020 - 01.2021
- Calculating calories for each product in the menu
- Creating food labelling and allergy information (Nutrition facts, macro & micronutrient)
Operation Manager & Head Dietitian
GREEN LIFE center
05.2012 - 07.2020
- Evaluate the dietary needs of a client by assessing their health and exercise levels, sleep and food habits
- Clarify information to clients and explain the effects of nutrients on overall health condition
- Offer counselling and suggest positive alterations in nutrition to address clients’ dietary restrictions
- Create full and personalized nutrition plans that promote healthy lifestyles
- Set clear objectives and provide support to clients to help them in their progress
- Conduct scientific research to expand field related knowledge such as the impacts of nutrients, the benefits of diets to body’s functions
- Write, video making and publish articles to educate the public on social media (Instagram, Snapchat…)
- Make presentations for schools on a variety of topics such as how good nutrition Vs Junk food affects our health
- Make important policy, planning, and strategy decisions
- Develop, implement, and review operational policies and procedures
- Assist HR with recruiting when necessary
- Oversee budgeting, reporting, planning, and auditing
- Ensure all legal and regulatory documents are filed and monitor compliance with laws and regulations
- Identify and address problems and opportunities for the company
- Build alliances and collaborations with other companies
Head Dietitian and Owner
KCarolies clinic
03.2011 - 05.2012
- Cardiovascular Diseases
- Diabetes:Pre-diabetes, Type 1 and Type 2 Diabetes, Gestational Diabetes and hypoglycemia
- Food Allergies/Intolerances
- Gastrointestinal Disorders
- Kidney Diseases
- Weight Management
- Prenatal and Breastfeeding Counseling
- Infant Feeding and Child Nutrition
- Sports Nutrition & Performance
- Services provided:
Quality Assurance
Candy Catering
05.2011 - 09.2011
- Responsible for maintaining the standards of hygiene and the quality of products
- Assuring the implementation of HACCP regulations
- Administrative duties: filling HACCP records, production records, transfer records, inventory records
Sales
Princess Pharmacy
02.2010 - 04.2011
- Responsible for the training and behavior of staff. Responsible for the sales and service operations
- Responsible for the smooth flow of work in the boutique restaurant
- Determine the serving of meals, calories, nutrition facts for products, depending on the product line
Training in nutritional department
GEITAWI hospital
02.2010 - 08.2010
- Performed medical nutrition therapy for care of acute and chronically ill patients (medical/surgical, oncology, pediatrics,cardiac, diabetes, dialysis,etc).
- Performed food-service duties: being physically present in the kitchen plating-lines at meal hours to supervise food preparation and service.
Education
BS - Human Nutrition and Dietetics, Faculty of Agriculture
Holy Spirit University of Kaslik (USEK)
01.2006
Official Governmental Exams - Baccalaureate II
Collège Notre Dame de la Délivrance (CND)-Hadath
01.2005
Skills
- I am self-motivated, detail-oriented, organized, and dynamic person
- Excellent command of Arabic, English and French
- Good Knowledge of Microsoft office (Excel, Word, Power Point), SAP and browsing the “internet” for research purpose
Certification
- Licensed by the Lebanese Ministry of Health-2009
- Licensed by the Supreme Council Of Health-Qatar 2012
- Certificate in HACCP in manufacturing, from BOECKER FOR FOOD SAFETY AND PUBLIC HEALTH –BCHARA EL KHOURY
- Certificate in Food Safety and Supervising, from BOECKER FOR FOOD SAFETY AND PUBLIC HEALTH –BCHARA EL KHOURY
- Certificate of Attendance a workshop (Current issues in Nutrition in the Arab World) presented by at Global University-Lebanon
References
Available Upon Request
Timeline
Beauty Salon Owner
Nail Society Beauty Salon
09.2023 - 12.2024
Plan menu
SHORBA restaurant-Gourmet District & Qatar Mall
08.2020 - 01.2021
Operation Manager & Head Dietitian
GREEN LIFE center
05.2012 - 07.2020
Quality Assurance
Candy Catering
05.2011 - 09.2011
Head Dietitian and Owner
KCarolies clinic
03.2011 - 05.2012
Sales
Princess Pharmacy
02.2010 - 04.2011
Training in nutritional department
GEITAWI hospital
02.2010 - 08.2010
BS - Human Nutrition and Dietetics, Faculty of Agriculture
Holy Spirit University of Kaslik (USEK)
Official Governmental Exams - Baccalaureate II
Collège Notre Dame de la Délivrance (CND)-Hadath