Carri Chambers-Plett
Visalia,Ca
Summary
Experience in mentoring, business leadership, and management. Strong focus on team collaboration and achieving organizational expectations. Skilled in strategic planning, financial oversight, and operational efficiency. Mission, vision, and purpose driven.
Overview
18
18
years of professional experience
Work History
Business Owner
Our Little Pizza Place Take & Bake LLC
Visalia, Ca
01.2021 - Current
- Started my own business
- Created a business plan
- Development of a budget and budget management
- Created a tenant improvement plan for construction of lease space
- Developed policies and procedures for my business
- Educated myself in marketing for a small business
- Hired, trained, and mentor staff
- Community involvement
- Running daily operations
Director of Operations
Boys & Girls Clubs of the Sequoias
Visalia, CA
01.2013 - 01.2021
- Oversees daily operations, program implementation, safety, and staff development across club sites.
- Reporting to the Executive Director
- Manage budgets, facility maintenance, and strategic planning, while supervising Area Directors to ensure high-quality, outcome-driven programming.
- Was a part of community partnership building and club community action teams in Exeter, Farmersville, Strathmore, Ivanhoe, and Tulare
- Grant management for all clubs
- Interviewing, hiring staff, and staff development
- Started and was overseeing the USDA Summer Food Program and CACFP school year snack program
Area Director
Boys & Girls Clubs of the Sequoias
Visalia, CA
01.2010 - 01.2013
- Oversees daily operations, program implementation, safety, and staff development across club sites in Exeter, Farmersville, and Porterville
- Reporting to Director of Operations
- Assisted in budgets, facility maintenance, and strategic planning, while supervising Unit Directors to ensure high-quality, outcome-driven programming.
- Was a part of community partnership building and club community action teams in Exeter, Farmersville, and Porterville
- Grant management of After School Education and Safety ASES and OJP
- Interviewing and assisting in staff development
- Started and was overseeing the USDA Summer Food Program and CACFP school year snack program as an Area Director
- Started a traveling sports league that was organizational wide
The Club Farmersville Unit Director
Boys & Girls Clubs of the Sequoias
Visalia, CA
01.2008 - 01.2010
- Started The Club Farmersville from the ground up on a high school campus
- Manage the After School Safety and Enrichment for Teens (ASSETs) program
- Oversees daily operations, program implementation, safety, and staff development in the club.
- Reporting to the Area Director
- Manage program budget and supervising youth development professionals to ensure high-quality, outcome-driven programming.
- Was a part of community partnership building and club community action team in Farmersville
- Grant management of ASSETs
- Assisted in Interviewing
Education
Masters in Business Administration - Organizational Leadership
Ashford University
03-2013
Bachelors of Arts - Sports & Recreation Management
Ashford University
01-2011
Bachelors of Science - Kinesiology
Fresno State
05-2003
Associates of Arts Degree -
College of The Sequoias
05-2000
Skills
- Effective leadership
- Training
- Strong communicator both verbal and written
- Ability to adapt
- Strong work ethic
- Team collaboration
- Business administration
- Strategic Decision-making
Timeline
Business Owner
Our Little Pizza Place Take & Bake LLC
01.2021 - Current
Director of Operations
Boys & Girls Clubs of the Sequoias
01.2013 - 01.2021
Area Director
Boys & Girls Clubs of the Sequoias
01.2010 - 01.2013
The Club Farmersville Unit Director
Boys & Girls Clubs of the Sequoias
01.2008 - 01.2010
Bachelors of Arts - Sports & Recreation Management
Ashford University
Masters in Business Administration - Organizational Leadership
Ashford University
Bachelors of Science - Kinesiology
Fresno State
Associates of Arts Degree -
College of The Sequoias