Summary
Overview
Work History
Education
Skills
Languages
Personal Information
References
Timeline
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Casperd Lloyd Nyasha Mumvuri

Casperd Lloyd Nyasha Mumvuri

Harare

Summary

Capable Bartender or Waiter passionate about serving customers well while exceeding customer expectations and maintaining poise and sense of humor in demanding environments. Strong history of exceptional service in hospitality establishments.

Overview

3
3
years of professional experience

Work History

Bar Server

Royal Caribbean International Cruise line
09.2019 - 11.2022
  • Deliver exceptional guest experiences in Ship's main restaurant and bars, by taking orders, delivering food, and managing all guest requests
  • Volunteer for additional side work, coverage of extra tables, and staying late to managing closing shift duties
  • Monitor guest satisfaction and report issues to management promptly
  • Follow safety protocols and hotel procedures at all times
  • Train new waiters and walk through initial shifts to inform and motivate staff.

Bar tender

Rocket 88
  • Making cocktails both alcoholic and non-alcoholic
  • Serving beers
  • Cleaning the bar
  • Counting and Packing stores.

Waiter

Jameson Hotel
  • Taking orders from and to guests
  • Welcoming the guests
  • Replenishing of tables, chairs (front of the house).

Griller

Galito's
  • Grilling chicken
  • Clean the kitchen and utensils
  • Make French fries
  • Fruit salad, to mention but few.

Cooker

Simbisa Brands
  • Make French fries
  • Beef burger n chicken burger
  • Mushroom sauce and etc.

Education

O Level -

Mt Selinda High School
Mount Selinda
12.2010

Hotel Management

Oxford Home Study Center
01.2023

Catering Services

Mpumelolo Training Centre

A" Level

Mweyamutsvene High School

Skills

  • Food safety understanding
  • Communication skills
  • Order accuracy
  • Safe food handling
  • Food spoilage prevention
  • Customer service
  • Listening
  • Guest relation management
  • Problem solving
  • Computer literacy

Languages

English
Shona

Personal Information

Nationality: Zimbabwe

References

  • RUMEN - Royal Caribbean International Cruise line, Assistant bar manager, +359 87 757 8040
  • Kudzi Dumisani - Jameson Hotel, Restaurant manager, +263 77 263 8733

Timeline

Bar Server

Royal Caribbean International Cruise line
09.2019 - 11.2022

Bar tender

Rocket 88

Waiter

Jameson Hotel

Griller

Galito's

Cooker

Simbisa Brands

O Level -

Mt Selinda High School

Hotel Management

Oxford Home Study Center

Catering Services

Mpumelolo Training Centre

A" Level

Mweyamutsvene High School
Casperd Lloyd Nyasha Mumvuri