Dynamic hospitality professional with strong multitasking abilities and a customer-focused mindset. Proven track record in enhancing guest satisfaction and fostering a positive work environment. I love to learn and after over a decade in the restaurant business, I am looking for a new career path.
Overview
14
14
years of professional experience
Work History
Bartender/Restaurant Server
Lucky 13
Boise, ID
07.2024 - Current
Maintained cleanliness and organization of bar area to ensure compliance with health standards.
Contributed to a positive work environment through effective teamwork and communication with colleagues.
Assisted in training new staff on customer service protocols.
Provided exceptional customer service, fostering a welcoming environment for patrons.
Handled cash transactions accurately, ensuring prompt service during peak hours.
Bartender
Whiskey Bar
Boise, ID
06.2017 - 09.2025
Crafted unique cocktail recipes to enhance customer experience and promote bar signature drinks.
Developed and maintained strong relationships with regular patrons to boost loyalty and repeat business.
Implemented efficient bar workflows, improving speed of service during peak hours.
Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
Followed alcohol awareness procedures for preventing excessive guest intoxication.
Hospitality Manager
Challenger Hospitality Group
Boise, ID
08.2012 - 08.2023
Developed and implemented operational strategies to enhance guest satisfaction and service quality.
Trained and mentored staff on best practices in hospitality management and customer service excellence.
Oversaw daily operations, ensuring compliance with health and safety regulations in all facilities.
Coordinated special events, managing logistics, vendor relationships, and staffing requirements effectively.
Managed budgeting processes, optimizing resource allocation to improve profitability without compromising quality.
Promoted a positive work environment fostering teamwork among employees across all departments within the establishment.
Boosted online presence by closely collaborating with digital marketing teams in creating engaging content for social media platforms.
Established emergency response protocols for seamless management of crises, ensuring the safety and well-being of guests and staff.