Cecilia Reveles
ARLINGTON,TX
Summary
Dynamic culinary professional with extensive experience at Bar Louie, excelling in food preparation and kitchen organization. Proven ability to adapt recipes for dietary needs while maintaining high standards of food quality and sanitation. Strong multitasking skills and a commitment to customer service ensure efficient meal service during peak hours.
Overview
20
20
years of professional experience
Work History
Cook
Bar Louie
Arlington
03.2017 - 11.2020
- Prepared and cooked menu items according to established recipes and standards.
- Maintained cleanliness and organization of kitchen and food preparation areas.
- Assisted in inventory management, ensuring proper stock levels of ingredients.
- Operated kitchen equipment safely and efficiently, adhering to safety guidelines.
- Collaborated with team members to ensure timely service during peak hours.
- Adapted recipes based on customer dietary needs or preferences effectively.
- Supported training of new kitchen staff in food preparation techniques and safety practices.
- Monitored food quality and presentation, ensuring consistency with restaurant standards.
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared meals efficiently under time constraints for timely service during peak hours.
Cook and Waitress
Mercado Juárez Cafe
Arlington Tx
02.2001 - 07.2013
- Prepared and cooked menu items according to established recipes and standards.
- Maintained cleanliness and organization of kitchen and food preparation areas.
- Assisted in inventory management, ensuring proper stock levels of ingredients.
- Operated kitchen equipment safely and efficiently, adhering to safety guidelines.
- Collaborated with team members to ensure timely service during peak hours.
- Adapted recipes based on customer dietary needs or preferences effectively.
- Supported training of new kitchen staff in food preparation techniques and safety practices.
- Monitored food quality and presentation, ensuring consistency with restaurant standards.
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared meals efficiently under time constraints for timely service during peak hours.
Cleaner Helper
Dave & Buster's
Arlington
08.2013 - 02.2017
Education
Bachelor of Science - Social Work
School of Social Work
Chihuahua, Mexico05.1996
Skills
Customer service
Cooking
Cleaning and organization
Food handling
Food preparation
Multitasking and organization
Kitchen organization
Strong attention to safe food handling procedures
Frying
Cooking techniques
Knife skills
Sanitation
Supply restocking
Surface cleaning
Food presentation
Kitchen equipment operation and maintenance
Sanitation practices
Grilling
Contamination prevention
Food waste reduction
Food plating and presentation
Portion control
Food handler certification
Hospitality service expertise
Languages
Spanish and English
Native or Bilingual
Timeline
Cook
Bar Louie
03.2017 - 11.2020
Cleaner Helper
Dave & Buster's
08.2013 - 02.2017
Cook and Waitress
Mercado Juárez Cafe
02.2001 - 07.2013
Bachelor of Science - Social Work
School of Social Work