Hi, I’m
Cesar Villela
Los Angeles,CA
Summary
Motivated server with engaging personality and flexible approach. Upbeat, friendly and anticipating customer needs to facilitate enjoyable dining experiences.
Talented Server bringing skills in order management, payment processing and upselling. Stay current on menu items and consistently offer targeted recommendations to meet individual customer needs. Knowledgeable about handling special dietary requirements and general food safety standards.
Entry-level Food Runner and true team player remains cool under extreme pressure in high-tempo kitchens. Takes direction well and consistently meets schedule requirements. Backs up servers, back bars and kitchen staff to deliver outstanding customer service to patrons.
Overview
9
years of professional experience
Work History
Four Points Sheraton Hotel
Server/Banquet Server/Bartender
2024.01 - Current (8 months)
Job overview
- Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
- Served food and beverages promptly with focused attention to customer needs.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
- Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
- Cultivated warm relationships with regular customers.
The Georgian Hotel
Server/Food Runner
2015.09 - 2023.09 (8 years)
Job overview
- Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
- Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
- Addressed customer complaints or concerns professionally, ensuring swift resolution and maintaining positive relationships.
- Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff.
Education
Santa Monica College , Santa Monica, CA
No Degree
Skills
- Strong Work Ethic
- Exceptional customer service
- Safe Food Handling
- Food Running
- Wine service
- Guest Engagement
- Hospitality service expertise
- Teamwork and Collaboration
- Quick Learner
- Server Support
- Fine Dining
Availability
See my work availability
Not Available
Available
monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Work Preference
Work Type
Full TimePart TimeWork Location
On-SiteTimeline
Server/Banquet Server/Bartender
Four Points Sheraton Hotel
2024.01 - Current (8 months)
Server/Food Runner
The Georgian Hotel
2015.09 - 2023.09 (8 years)
Santa Monica College
No Degree
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