Cashier/Server
Youth Park BBQ Pie & Ice Cream
06.2021 - 06.2021
- Kept work area tidy and sanitary, promptly addressing spills, and other messes.
- Operated cash register, taking payments and issuing customer receipts.
- Scooped ice cream into cones and dishes while remaining mindful of portion sizes.
- Observed health code regulations and internal policies for cleaning and sanitizing.
- Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff.