Chantelle Cabalo

* Greeted tourist with Lei upon Arrival

* Danced Hula to entertain Tourists

• Cultivated warm relationships with regular customers.
• Worked with POS system to place orders, manage bills and handle complimentary items.
• Explained menu items and suggested appropriate options for food allergy concerns.
• Bussed and reset tables to keep dining room and work areas clean.
• Checked identification for minimum age for sale of alcoholic beverages.

• Managed day-to-day business operations.
• Consulted with customers to assess needs and propose optimal solutions.
• Enhanced operational efficiency and productivity by managing budgets, accounts and costs.

• Supervised lunchroom and recess activities.
• Integrated existing and new technology into classroom to help provide creative and fun learning environment.
• Administered and graded tests and quizzes and reported performance to primary teacher.
• Supported student learning objectives through personalized and small group assistance.
• Followed classroom plans left by class teacher to continue student education and reinforce core concepts.
• Used behavior modeling and specialized teaching techniques to share and reinforce social skills.
• Upheld classroom routines to support student environments and maintain consistent schedules.
• Studied changing regional curriculums to maintain knowledge of lesson plans for short- and long-term substitute positions.

• Cultivated warm relationships with regular customers.
• Worked with POS system to place orders, manage bills and handle complimentary items.
• Explained menu items and suggested appropriate options for food allergy concerns.
• Bussed and reset tables to keep dining room and work areas clean.

• Cultivated warm relationships with regular customers.
• Worked with POS system to place orders, manage bills and handle complimentary items.
• Explained menu items and suggested appropriate options for food allergy concerns.
• Bussed and reset tables to keep dining room and work areas clean.

• Monitored cash intake and deposit records, increasing accuracy and reducing discrepancies.
• Helped with planning schedules and delegating assignments to meet coverage and service demands.
• Offered hands-on assistance to customers, assessing needs and maintaining current knowledge of consumer preferences.
• Completed regular inventory counts to verify stock levels, address discrepancies and forecast future needs.

• Greeted customers and helped with product questions, selections and purchases.
• Helped customers complete purchases, locate items and join reward programs.
• Increased sales by offering advice on purchases and promoting additional products.

• Operated cash register for cash, check and credit card transactions with excellent accuracy levels.
• Worked flexible schedule and extra shifts to meet business needs.
• Helped customers complete purchases, locate items and join reward programs.
• Restocked and organized merchandise in front lanes.
• Maintained/Cleaned outside gas pump area

• Operated cash register for cash, check and credit card transactions with excellent accuracy levels.
• Worked flexible schedule and extra shifts to meet business needs.
• Helped customers complete purchases, locate items and join reward programs.

• Served alcoholic and non-alcoholic beverages in bar environment.
• Greeted new customers, discussed specials and took drink orders.
• Built solid rapport with many frequent patrons to cultivate guest loyalty.
• Assisted with bartending duties during high-volume shifts.

Provided information about facilities, equiptment options and rules and regulations.

Insured Safety for Guests.

Maintained Beachfront Area

• Took reservations and to-go orders by phone, answered customer questions and informed of accurate wait times.
• Answered customer questions about hours, seating and menu information.
• Assigned patrons to tables suitable for needs and restaurant section rotation.
• Supported servers, food runners and bussers with keeping dining area ready for every guest.

• Bagged customer items efficiently using proper techniques to protect delicate items and separate different groups of merchandise.
• Returned unwanted items to correct store locations and restocked shelves.
• Collected shopping carts from parking lot daily and cleaned and dried soiled and wet carts.
• Addressed customer needs for price checks and merchandise retrieval from upper shelves or stockroom.