Chantelle Webb
Harrisburg,PA
Summary
Accomplished Sr. Manager in FSQA with a proven track record at UNFI, leading strategic implementations of World Class Food Safety Systems. Experience in supplier relationship management, and adept in regulatory requirements, including USDA and FDA. Demonstrated leadership in driving food safety culture and achieving significant quality improvements through informed decision strategies and cross-functional collaboration.
Overview
9
9
years of professional experience
1
1
Certification
Work History
Sr. Manager- FSQA
UNFI
04.2024 - Current
- Lead a team of FSQA Partners, and one manager across the East-Central region of Distribution Centers to strategically implement the vision World Class Food Safety Systems
- Support FSQA team to meet defined metrics designed to drive food safety culture and change within their respective DC’s
- Encourage cross-functional partnerships within the DC and beyond to pool resources and ideas
- Led project team toward completion of the SQF Practioner Back-up program designed to provide standardization of coverage during absence of primary SQFP
- Communicate challenges and deviations with site management teams to drive change toward better sanitation and food safety compliance
- Support partners and manager in food safety investigations, including supplier related incidents, to determine root cause and corrective action to drive continuous improvement and the organization Food Safety Culture
- Escalate unresolved challenges to Director, FSQA for support as part of efforts to achieve food safety and sanitation compliance
QA Manager
Highliner Foods
02.2021 - 03.2023
- Directly oversaw a team of Quality Assurance Specialists, including supervisors and technicians
- Successfully facilitated the launch of the QM Pillar and led Kaizen events to drive quality improvements for the facility
- Supported offsite warehouse facility in regard for
- Coordinated customer visits and audits
- Supported R&D and customer service for product improvement and investigations
- Initiated supplier investigations for food safety and quality investigations
- Built and maintained a relationship as the point of contact for a third-party sanitation company
- Established communication, management, and accountability for the NN facility, driving food safety and quality achievement initiatives
Food Safety and Quality Manager
Golden Peanut and Tree Nuts
02.2019 - 10.2020
- Served as a primary audit facilitator for SQF Audits, FDA Inspections, and other scheduled audits
- Facilitated and led customer visits and improved the Food Safety Plan for FSMA compliance
- Developed and improved the plant Food Safety Plan for FSMA compliance
QC Manager
Newly Weds Foods
03.2016 - 01.2019
- Managed quality control through product and ingredient testing
- Created a team-oriented atmosphere and served as the primary audit facilitator for BRC, Quality Systems, and Sanitation Audits
- Implemented the plant Food Safety Plan for FSMA compliance
- Drove supplier compliance by upholding standards in documented supplier manual, ingredient specifications, investigations and communication
Education
Ba - Communication and Rhetorical Studies
Idaho State university
12.2011
AA - Business Adminstration
American InterContinental University
07.2009
Skills
- Leadership in FSQA
- Supplier Relationship Management
- Knowledge of Food Safety Standards
- Risk-Based Decision Analysis and Informed Decision Strategies
- Partnership development
- Cross-functional team leadership
- Project Leadership
Certification
- PCQI
- HACCP
- Advanced HACCP
- SQF Practitioner
- Advanced SQF Practitioner
- Foreign Supplier Verification-FSMA
- Seafood HACCP
- Food Defense Manager
Timeline
Sr. Manager- FSQA
UNFI
04.2024 - Current
QA Manager
Highliner Foods
02.2021 - 03.2023
Food Safety and Quality Manager
Golden Peanut and Tree Nuts
02.2019 - 10.2020
QC Manager
Newly Weds Foods
03.2016 - 01.2019
Ba - Communication and Rhetorical Studies
Idaho State university
AA - Business Adminstration
American InterContinental University
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