Nutrition-conscious Restaurant Cook with background preparing hot meals for customers, maintaining kitchen cleanliness and operating large-volume cooking equipment such as grills, fryers and griddles.
Proven history of streamlining kitchen procedures for maximized efficiency and speed. Great attention to detail with innovative meal-planning skills and casual/fastfood type cook training.
Server - Stella Van Buren (The Westin Milwaukee Hotel), Milwaukee WI - 2019
Private Guitar Instructor - Freelancer, Brookfield WI - 2016 to 2017
Server - Mitchell's Fish Market, Brookfield WI - 2017
Food Preparer - Cousins Subs, Brookfield WI - 2015 to 2017
Emerging Kingdom Leader – TIU – Deerfield IL 08/2017-05/2018
Volunteer Musician - The Congregational Home - Brookfield WI 07/2014-05/2017
Youth Group Leader – WCC – New Berlin WI 01/2014-7/2017
Activity Assistant - The Lutheran Home - Wauwatosa WI 05/2010-05/2014