
Results-driven nutrition support professional with extensive experience in food safety audits and regulatory compliance. Known for delivering engaging ServSafe training and fostering strong relationships with cafeteria teams to enhance operational efficiency.
*Teach ServSafe Food Safety Classes twice each school year for cafeteria staff members
*Perform yearly food safety audits in each county cafeteria
*Work closely with the Virginia Department of Health to ensure compliance with the VDH regulations
*Interact with all supply vendors
*Provide in-house support is needed in cafeterias
Provide food safety, customer service, personal hygiene and other food service related classes
ServSafe Certified Instructor and Proctor through the National Restaurant Association