Hostess/Restaurant Busser
Zin American Bistro
03.2024 - Current
- Enhanced customer experiences by efficiently managing reservations and seating arrangements.
- Maximized table turnover rates by monitoring dining room activity closely and anticipating when tables would become available for new parties.
- Maintained a clean and welcoming environment, ensuring the comfort of guests throughout their visit.
- Maintained a clean and welcoming atmosphere by quickly addressing spills and resetting tables after guest departure.
- Ensured smooth transitions between shifts by maintaining detailed notes on table statuses, incoming reservations, and outstanding tasks for follow-up action.
- Demonstrated strong multitasking skills, balancing responsibilities such as answering phone calls, greeting guests, and updating reservation logs simultaneously.
- Supported servers, food runners, and bussers with keeping dining area ready for every guest.
