Chase Burrell
Ellensburg ,WA
Summary
Accomplished leader with extensive managerial experience in the United States Marine Corps, adept at logistical operations and providing technical guidance. Excelled in roles from Infantry Platoon Sergeant to Combat Instructor, enhancing unit readiness and managing the professional development of a large team. Transitioned seamlessly into the craft beverage industry, having demonstrated dynamic and dedicated service as a Distillery Tasting Room Manager and Bartender, as well as an Assistant Brewer at a microbrewery. Skilled in managing tasting room operations and executing all aspects of the brewing and packaging process. Proficient in Microsoft Office Suite and data analysis, showcasing exceptional decision-making, team training capabilities, and a commitment to quality control and process improvement.
Overview
10
10
years of professional experience
Work History
Assistant Brewer
Lanikai Brewing Company
Kailua, HI
01.2024 - Current
- Assisted in brewing operations on a 12 bbl system, from mashing to lautering, boiling, whirlpooling, knocking out and pitching.
- Conducted daily cellar operations on 5, 10, 30 and 40 bbl tanks, including fermentation monitoring, yeast management, and tank transfers.
- Performed cleaning and sanitation of all brewing equipment and fermentation vessels to maintain hygiene standards.
- Managed the operation and maintenance of packaging machinery, including canning, and kegging systems.
- Collaborated with the head brewer and team to develop and test new recipes and brewing techniques.
Bartender Shift Manager
Ko'olau Distillery
Kailua, HI
03.2024 - Current
- Prepared classic, modern, and unique cocktails for each customer.
- Served high customer volumes during special events, nights, and weekends, providing exceptional service and creating a welcoming atmosphere.
- Leveraged extensive knowledge of spirits, from ingredients to distillation processes, to offer customers an in-depth and educational tasting experience.
- Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
- Managed bar inventory, restocked supplies and placed orders for spirits, beer, wines, and mixers.
- Performed opening and closing duties, including printing sales reports, setting up for incoming shifts, preparing cash drawers, and taking inventory.
- Promoted distillery products through upselling and creating unique cocktail recipes, contributing to increased sales and customer satisfaction.
- Participated in special events and promotional activities, representing the distillery and building brand loyalty.
Infantry Platoon Sergeant
United States Marine Corps
Marine Corps Base Hawaii
06.2022 - 01.2024
- Trained, supervised and accounted for over 50 Marines and Navy Corpsmen.
- Maintained health, welfare, discipline and combat readiness of personnel within the platoon.
- Managed and accounted for over $1,000,000 worth of equipment during garrison and deployment operations.
- Enforced technical and tactical training standards to accomplish unit mission objectives.
Infantry Squad Leader
United States Marine Corps
Marine Corps Base Hawaii
06.2021 - 06.2022
- Supervised and led squad of 13 Marines, maintaining high standards of efficiency, loyalty and integrity.
- Produced and briefed superiors on reports relevant to equipment status, incidences, personnel readiness and intelligence.
- Executed reasoned and efficient decision-making in high stress situations.
- Maintained current in-depth knowledge of team member strengths and weaknesses to most effectively plan battle strategy.
Combat Instructor
United States Marine Corps
Jacksonville, NC
03.2018 - 06.2021
- Optimized curriculum development which increased the entry-level learning threshold for new Marines.
- Wrote an all-inclusive reference manual indexing a multitude of publications which decreased student attrition rate by over 20 percent.
- Provided feedback, guidance and support to students on participation and performance.
- Monitored student progress and provided individualized instruction to meet student needs and goals.
- Collaborated with colleagues to share ideas and resources to enhance student experience and success.
Infantry Machine Gunner
United States Marine Corps
Camp Pendleton, CA
08.2014 - 03.2018
- Coordinated the employment of a machine gun section during operations across multiple layers of command.
- Responded to high stress emergencies with speed, efficiency, and knowledgeable assistance.
- Trained teams on emergency situation preparedness and integration of tactical planning, equipment maintenance and weapon use.
Education
Some College (No Degree) -
University of Maryland Global Campus
Adelphi, MDHigh School Diploma -
Valley Forge Military Academy
Wayne06.2014
Skills
- Class 12 Mixologist Permit, WA State Liquor and Cannabis Board
- Certified Beer Server, Cicerone Program
- Microsoft Office Suite Expertise
- Data Analysis on Excel
- Logistical Operations and Coordination
- Training Development
- Unit Readiness
- Technical Guidance
Timeline
Bartender Shift Manager
Ko'olau Distillery
03.2024 - Current
Assistant Brewer
Lanikai Brewing Company
01.2024 - Current
Infantry Platoon Sergeant
United States Marine Corps
06.2022 - 01.2024
Infantry Squad Leader
United States Marine Corps
06.2021 - 06.2022
Combat Instructor
United States Marine Corps
03.2018 - 06.2021
Infantry Machine Gunner
United States Marine Corps
08.2014 - 03.2018
Some College (No Degree) -
University of Maryland Global Campus
High School Diploma -
Valley Forge Military Academy