Summary
Overview
Work History
Education
Skills
Reference
Timeline
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Joseph Woolsey

Bainbridge Island,WA

Summary

Experienced restaurant hospitality professional with over thirty years in the industry. Vast knowledge with food, wine, and spirits in multiple fine dining establishments. Accustomed to learning new computer systems and menu changes and POS systems. Having amazing communication skills and being a great team player with a fun personality is the key to success.

Overview

21
21
years of professional experience

Work History

Server

Agate Restaurant
01.2021 - Current
  • Senior staff member who carried out opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.
  • Supported needs of 100+ guests each night with a small wait staff who attended to specific needs of customers daily.
  • Wine dinner / banquets and private events staff

Manager, Bartender, Server

Doc's Marina Grill
01.2016 - 03.2020
  • Responsible for all operations of a shift leader.
  • Setting up and opening restaurant, preparing cash drawers, taking inventory, nightly cash deposits. scheduling for 30 FOH staff.
  • Managed and motivated employees to be productive and engaged in work. Accomplished multiple tasks with in established timeframes.
  • Served high customer volumes during special events, nights, and weekends.

Bartender, Server, Food Expeditor

Roy's Hawaiian Fusion Restaurant
08.2002 - 01.2016
  • Recognized as a lead banquet/server and trainer. Consistently exceeding daily sales goals. Providing personalized service to guests by quickly targeting and addressing individuals needs and concerns.
  • Acquired great knowledge about our food menu and craft cocktails plus sommelier selected wines. Provided outstanding service for upscale clientele in a high paced atmosphere.
  • Long term employment history with 14 years of service with this amazing restaurant group.

Education

High School Diploma -

Merdian High School
Boise, ID
08.1993

Skills

  • High-Volume Dining
  • Wine and Liquor Service
  • Menu Memorization and Presentation
  • Point of Sale Operation
  • Team Leadership
  • Positive Attitude
  • Attention to Detail
  • Strong Work Ethic
  • WA food workers card
  • WA class 12 mixologist permit

Reference

Allison Smith 

General Manager - Doc's Marina Grill -  206-673-6273





Timeline

Server

Agate Restaurant
01.2021 - Current

Manager, Bartender, Server

Doc's Marina Grill
01.2016 - 03.2020

Bartender, Server, Food Expeditor

Roy's Hawaiian Fusion Restaurant
08.2002 - 01.2016

High School Diploma -

Merdian High School

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