Energetic and dependable worker with a background in food service, childcare, and retail. Seeking a team-oriented role where I can contribute strong customer service, multitasking, and food prep skills.
Overview
6
6
years of professional experience
Work History
Restaurant Hostess
Superica Tex Mex
Orlando, FL
05.2026 - Current
Welcomed guests warmly to create a positive first impression.
Seat guests efficiently while managing reservations and waitlists using the restaurant’s computer/POS system.
Managed reservation system to optimize table turnover and guest flow.
Ensured clear communication with guests and staff to enhance overall dining experience.
Coordinated with kitchen staff for timely service and guest satisfaction.
Collaborated with servers to ensure efficient communication during busy shifts.
Monitored dining area to anticipate guest needs and enhance experience.
Handled guest inquiries and provided information about menu offerings.
Assisted in training new hostesses on procedures and customer service standards.
Resolved customer complaints in a professional manner while maintaining a positive attitude towards guests.
Bus and reset tables to maintain a clean and organized dining area.
Babysitter/Nanny
Private Families
Winter Park, USA
01.2021 - Current
Supervised and cared for children of various ages
Planned creative and educational activities
Ensured children's safety and communicated with parents
Sales Associate
Boutique
Winter Park, USA
01.2023 - 01.2024
Assisted customers with purchases and styling
Handled inventory restocking and cash register operations
Maintained a clean and inviting retail environment
Lifeguard
YMCA
Orlando, USA
01.2022 - 01.2023
Monitored swimmers and enforced pool safety guidelines
Responded to emergencies and provided first aid when needed
Maintained cleanliness and safety of aquatic facilities
Line Worker & Cashier
Moe's Southwest Grill
Orlando, USA
01.2020 - 01.2021
Prepared menu items efficiently to meet customer demand in fast-paced setting
Took customer orders and processed payments accurately to enhance transaction experience
Maintained a clean, food-safe work area and followed hygiene standards
Communicated with team members to streamline kitchen operations