Summary
Overview
Work History
Education
Skills
Core Expertise
References
Timeline
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Chayanee Chevapong

Queens,NY

Summary

Over 5 years of proven experience as a Restaurant Server/Waitress within the food service industry. Proficient in delivering outstanding customer engagement, managing high-volume dining settings, and ensuring a high standard guest experience. Skilled in menu knowledge, order accuracy, and maintaining a positive and welcoming atmosphere. Proven ability to work collaboratively within a team and adapt to fast-paced environment.

Overview

6
6
years of professional experience

Work History

Server

Kaiten Zushi Nomad
New York , NY
01.2024 - Current
  • Greeted customers and provided menus.
  • Checked back with customers throughout meal service to ensure satisfaction.
  • Answered questions about menu items, ingredients, and pricing.
  • Communicated daily specials to customers.

Waitress

Unilever Thai Trading Co., Ltd. Dojo Sushi
Sherman Oaks , CA, USA
01.2021 - 01.2024
  • Welcomed and efficiently took orders, and served food and beverages
  • Provided customers with accurate wait time estimates, informed them about the status of their table, and escorted them to their seats
  • Offered exceptional customer service to customers by promptly and courteously responding to their requests
  • Communicated with other team members to coordinate the delivery of food orders
  • Completed daily cleaning chores, maintaining a clean and inviting dining environment
  • Assisted customers by providing warm greetings, presenting menus, and offering information about specials.

Waitress

Midori Sushi
Sherman Oaks , CA, USA
01.2018 - 01.2021
  • Greeted and seated customers, ensuring a positive and enjoyable dining experience
  • Managed the seating chart to optimize table turnover and accommodate reservations
  • Guided customers through the menu and assisted them with menu selections based on their preferences
  • Conducted daily cleaning tasks to uphold cleanliness standards
  • Collaborated with colleagues, including kitchen and bar staff, to ensure seamless service and maintain a harmonious work environment.

Education

Bachelor's Degree -

California State University, Northridge
05.2022

High School Diploma -

John F. Kennedy High School
05.2018

Skills

  • English / Thai
  • Safe Food Handling
  • Menu Knowledge

Core Expertise

  • Customer Service & Engagement
  • Menu Knowledge & Order Taking
  • Table and Queue Management
  • Up-selling & Cross-selling Approach
  • Restaurant Hygiene & Food Safety
  • Problem Prevention & Conflict Resolution

References

References available upon request.

Timeline

Server

Kaiten Zushi Nomad
01.2024 - Current

Waitress

Unilever Thai Trading Co., Ltd. Dojo Sushi
01.2021 - 01.2024

Waitress

Midori Sushi
01.2018 - 01.2021

Bachelor's Degree -

California State University, Northridge

High School Diploma -

John F. Kennedy High School
Chayanee Chevapong