Chelsea Hogan

Owner/Operator

Varlebena Design Company, Dora, Oklahoma

2017-2025

Designed, printed, and pressed t-shirts, tumblers, koozies, and caps as sole operator. Processed, packed, and shipped customer orders efficiently. Updated all social media platforms with new merchandise regularly. I also had a booth in town at a local shop for 3 years which I kept stocked and cleaned. In May of 2024 I slowly started learning the art of silversmithing which is my current business

• Delivered engaging lessons across diverse subjects, adapting to various learning styles and needs.
• Managed classroom behavior, fostering a positive learning environment for all students.
• Implemented effective classroom management strategies, ensuring student safety and engagement during instructional time.
• Collaborated with teachers to develop lesson plans and instructional materials tailored to curriculum standards.
• Supported individualized education plans (IEPs), providing assistance to students with special needs.

• Coordinated communication between departments to streamline workflow and enhance operational efficiency.
• Managed scheduling and logistics for delivery operations, ensuring timely service execution.
• Developed and maintained filing systems, improving document retrieval speed and accuracy.
• Assisted in preparing reports on delivery performance and service quality metrics for management review.

• Delivered exceptional customer service in high-pressure dining environment.
• Managed multiple tables simultaneously, ensuring timely and accurate order fulfillment.
• Collaborated with kitchen staff to ensure seamless communication and efficient service flow.
• Trained new team members on menu knowledge and service protocols, fostering a cohesive work environment.
• Implemented feedback mechanisms to enhance guest satisfaction and streamline service processes.
• Oversaw daily operations, maintaining high standards of cleanliness and organization throughout the restaurant.
• Resolved customer complaints swiftly, enhancing overall dining experience and loyalty retention.
• Used cash registers and credit card machines to cash out customers.
• Handled high-pressure situations with composure, maintaining excellent service standards even during busy shifts.
• Exhibited strong multitasking abilities, balancing multiple tables and orders while delivering prompt service.
• Maintained clean and welcoming dining environment, ensuring a positive guest experience.