Chelsea Rowe
Farmington,NM
Summary
Dynamic Cook/Cashier Team Lead at San Juan Regional Medical Center, skilled in food safety and portion control. Achieved high customer satisfaction through efficient order preparation and staff training. Known for a calm demeanor and attention to detail, consistently delivering quality dishes while maintaining a well-organized kitchen environment.
Talented Cook with excellent experience in fast-paced kitchen environments. Clear communicator with team-oriented focus and advanced skills to effectively work with cashiers and kitchen staff to review and prepare orders. Qualified and hardworking with up-to-date food handling permit.
Tech-savvy innovator with hands-on experience in emerging technologies and passion for continuous improvement. Skilled in identifying opportunities for technological enhancements and implementing effective solutions. Adept at leveraging new tools and methods to solve problems and enhance productivity. Excels in adapting to fast-paced environments and driving technological advancements.
Pursuing full-time role that presents professional challenges and leverages interpersonal skills, effective time management, and problem-solving expertise.
Overview
15
15
years of professional experience
1
1
Certification
Work History
Cook/Cashier Team Lead
San Juan Regional Medical Center
02.2025 - 05.2025
- Prepared food items in compliance with recipes and portioning control guidelines.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
- Responded promptly to requests for assistance, spills and customer inquiries.
- Worked with floor team and managers to meet wide range of customer needs.
- Handled cash with high accuracy and took care to check bills for fraud.
Custodian
Farmington Municipal Schools
05.2013 - 09.2022
- Kept building spaces premises clean inside and outside.
- Checked in and stocked inventory throughout facility.
- Inspected facility and grounds and picked up trash or other debris impacting appearance or movement flows between spaces.
- Reported vandalism or other damage to property to supervisor.
- Moved furniture for cleaning and set up for special events.
- Maintained clean and comfortable environments in commercial buildings by vacuuming, cleaning windows, and dusting.
- Ran variety of cleaning machines such as floor machines designed to strip, wax, extract, and top scrub floors and carpets.
- Mixed, used, and properly stored hazardous chemical cleaners to reduce risk of injury or illness.
- Replaced and refilled paper towel and toilet paper dispensers for users convenience.
- Deep cleaned or replaced flooring, performing stripping, sealing and finishing tasks.
- Followed safety protocols and safe use of protective gear to prevent injury to self and others.
- Emptied trash cans and recycling bins to keep building clean and free of germs.
- Supervised supplies in inventory and submitted reorder requests.
- Used vacuum and shampooers to clean carpeted areas in offices, lobbies and corridors.
- Maintained floor cleaning and waxing equipment.
- Used organic-based chemicals to disinfect floors, counters and furniture.
Cashier
Summit Food Services
08.2011 - 05.2013
- Helped customers complete purchases, locate items, and join reward programs.
- Answered questions about store policies and addressed customer concerns.
- Greeted customers entering store and responded promptly to customer needs.
- Addressed customer needs and made product recommendations to increase sales.
- Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
- Worked flexible schedule and extra shifts to meet business needs.
- Assisted customers with returns, refunds and resolving transaction issues.
- Operated cash register to record transactions accurately and efficiently.
- Conducted inventory counts by adding each item in stock and documenting in computer system.
Housekeeping
Millard Mall Services
01.2010 - 07.2011
- Conducted general housekeeping functions such as removing spills and organizing supplies.
- Performed required housekeeping to keep work areas clean such as sweeping floors, putting trash in trash containers and picking up product from floor.
- Completed household tasks by assisting with laundry, light housekeeping and grocery shopping.
- Maintained exam rooms by monitoring and replenishing supplies and performing routine housekeeping.
- Worked with 8-person housekeeping staff to maintain clean, organized Animas Valley Mall's facility.
- Organized and restocked housekeeping carts at end of each shift to prepare for next shift.
- Managed housekeeping scheduling and planning.
- Maintained good housekeeping on job site and company truck and kept accurate tool inventory.
Education
GED -
San Juan College
Farmington, NM06-2025
Skills
- Food safety oversight
- Frying
- Sanitation
- Grilling
- Cooking
- Sauteing
- Contamination prevention
- Surface cleaning
- Order verification
- Calm demeanor
- Portion control
- Stock management
- Cutting and slicing techniques
- OSHA
- Special diets
- Recipes and menu planning
- Staff training
- New hire training
Accomplishments
- Collaborated with team of 48 in the development of San Juan Regional Medical Center in the dietary department.
Certification
- Licensed Cashier/Cook - 02/2025-05/2025
Timeline
Cook/Cashier Team Lead
San Juan Regional Medical Center
02.2025 - 05.2025
Custodian
Farmington Municipal Schools
05.2013 - 09.2022
Cashier
Summit Food Services
08.2011 - 05.2013
Housekeeping
Millard Mall Services
01.2010 - 07.2011
GED -
San Juan College
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