Cheyenne Brooks
Anderson,CA
Summary
Dependable server with 9+ years of restaurant experience delivering excellent customer service in fast-paced environments. Skilled in multitasking, food safety, POS operation, and cross-contamination prevention. Holds ServSafe Food Handler Certification and excels at working both independently and as part of a team to ensure prompt, high-quality service. Hardworking professional with proven relationship-building and time management skills in fast-paced restaurant environments. Successful at handling tables of all sizes with accuracy and impeccable service skills. Strives to meet customer needs, drive satisfaction and promote long-term loyalty.
Professional hospitality worker, ready to excel in fast-paced environment. Proven track record in ensuring exceptional customer service and satisfaction. Strong focus on teamwork and adaptability, consistently meeting changing needs. Skilled in managing multiple tasks, handling customer inquiries, and maintaining clean and organized workspace. Reliable and results-driven, with positive attitude and excellent communication skills.
Overview
11
11
years of professional experience
1
1
Certification
Work History
Server
Vittles Restaurant
11.2025 - Current
- Delivered exceptional customer service in fast-paced dining environment.
- Managed multiple tables efficiently, ensuring timely service and guest satisfaction.
- Trained new staff on menu knowledge and service standards to enhance team performance.
- Collaborated with kitchen staff to streamline order delivery process, reducing wait times.
- cash and register handling experience, POS experience.
- Developed strong rapport with regular customers through genuine hospitality efforts leading to repeat business.
- Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff.
Server
Humble joes restaurant
06.2015 - 11.2025
- Provided prompt and friendly service to guests, ensuring a positive dining experience in a fast-paced environment
- Collaborated with team members to deliver efficient service and maintain a clean, organized workspace
- Demonstrated reliability by consistently following instructions and supporting coworkers as needed
- Managed multiple tables, took accurate food and beverage orders, and handled cash register and POS transactions
- Maintained high standards of cleanliness by bussing tables and sanitizing surfaces throughout shifts
- Adapted to changing demands and worked independently when required to ensure guest satisfaction
- Ensured sanitation standards were met throughout the duration of services provided.
Server
Final Draft Brewing Copmany
10.2019 - 01.2020
- Provided excellent customer service in a fast-paced restaurant environment.
- Took and processed customer orders accurately and efficiently.
- Collaborated with kitchen staff to ensure timely food delivery to guests.
- Managed dining area cleanliness and organization throughout service shifts.
- Provided exceptional service to high volume of daily customers.
- Handled money transactions accurately while following company procedures for handling cash payments.
- Operated POS terminals to input orders, split bills, and calculate totals.
Education
High school diploma -
Anderson High School
Anderson, CASkills
- Food industry
- Food service
- Serving experience
- Customer service
- Multitasking
- Communication skills
- Sanitizing surfaces
- Food Preparation
- Cross-contamination prevention
- Food allergen management
- Proper food storage
- Food safety
- Temperature control
- Cash register
- POS
- Strong work ethic
Certification
- ServSafe Food Handler Certification, ServSafe
- BLS Certified (CPR & AED Program) in accordance with the curriculum of the American Heart Association. Bayside CPR & AED Training Center.
Timeline
Server
Vittles Restaurant
11.2025 - Current
Server
Final Draft Brewing Copmany
10.2019 - 01.2020
Server
Humble joes restaurant
06.2015 - 11.2025
High school diploma -
Anderson High School