Chris Tsampis
Chesterton,IN
Summary
Forward-thinking professional offering more than 4 years of experience working in fast-paced environments. Skilled at staying focused and productive in high-stress situations and maintaining calmness in busy times. Excellent and proven collaborative skills.
Overview
4
4
years of professional experience
Work History
Barista
Nutrition Place
06.2023 - Current
- Pleasantly interacted with customers during hectic periods to promote fun, positive environment.
- Controlled line and crowd with quick, efficient service.
- Cleaned counters, machines, utensils, and seating areas daily.
- Maintained regular and consistent attendance and punctuality.
Youth Development Professional
Duneland Boys And Girls Club
06.2022 - 09.2023
- Offered guidance and advice to help cultivate self-esteem and community involvement.
- Engaged and interacted with youth members, teaching sustainable habits, and coping mechanisms.
- Assisted with educational needs through tutoring and homework assistance.
- Helped set appropriate goals and plans to achieve targets.
- Assisted youth in developing problem-solving and communication skills to support stress management.
Assistant Head Cook
Marina Shores At Dune Harbor
07.2019 - 10.2021
- Inspected freezer and refrigerator daily to check and maintain proper temperatures.
- Inspected kitchens to observe food preparation quality and service, food appearance, and cleanliness of production and service areas.
- Trained kitchen staff to perform various preparation tasks under pressure.
Education
Business Management
Purdue University Calumet
Hammond, IN05.2027
Mechanical Engineering
Purdue University Calumet
Hammond, IN12.2026
Skills
- Practice Planning and Management
- Self-Motivated
- Collaborative Relationships
- Staff Management
- Staff Supervision and Coordination
- Staff Performance Assessments
- Organization and Time Management
- Consensus-Building and Teamwork
Accomplishments
- Achieved replacing a carburetor in a 77' corvette with a fully functioning fuel injected system through effective problem solving.
- Supervised team of 5 staff members under a high stress - fast paced work environment in increments of 8-10 hour shifts
Timeline
Barista
Nutrition Place
06.2023 - Current
Youth Development Professional
Duneland Boys And Girls Club
06.2022 - 09.2023
Assistant Head Cook
Marina Shores At Dune Harbor
07.2019 - 10.2021
Business Management
Purdue University Calumet
Mechanical Engineering
Purdue University Calumet
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