CHRISSY RUSSELL
Las Vegas,Nevada
Summary
Dedicated Server, Bartender, and Event Vendor with a strong focus on delivering exceptional customer service and efficient event support. Skilled in managing multiple tasks, ensuring order accuracy, and maintaining high standards of cleanliness while enhancing guest interactions. Adaptable and reliable in fast-paced settings, contributing to overall event success.
Overview
1
1
Certification
7
7
years of professional experience
Work History
Event Vendor
Event Management Solutions (EMS)
Las Vegas, Nevada
12.2025 - Current
- Set up and maintain beer dispensing equipment at events.
- Managed inventory levels and restocked supplies during busy shifts.
- Provided exceptional service to high volume of daily customers.
- Set up beer stands at venues to ensure maximum customer satisfaction.
- Pack leftover beer into coolers after events have concluded.
Server / Bartender
Pier 88 Boiling Seafood & Bar
Las Vegas, Nevada
07.2020 - Current
- Delivered friendly, attentive service to guests in fast-paced restaurant and bar environment, enhancing guest satisfaction.
- Take accurate food and beverage orders while maintaining strong attention to detail.
- Prepare and serve alcoholic and non-alcoholic beverages.
- Managed multiple tables and guest requests with positive attitude, ensuring timely responses to all customer needs.
- Process payments and accurately handle guest checks.
- Collaborated with kitchen and front-of-house staff to streamline service flow, contributing to overall dining experience.
Bartender
Angelina's Pizzeria
Las Vegas, Nevada
09.2019 - 06.2020
- Prepared and served alcoholic and non-alcoholic beverages.
- Provided friendly customer service in a fast-paced environment, contributing to a welcoming atmosphere for guests.
- Took food and drink orders and ensured timely service.
- Maintained a clean, organized, and well-stocked bar area.
Education
High School Diploma -
Del Sol Academy of The Performing Arts
Las Vegas06-2015
Skills
- Event service
- Table and Guest Service
- Bartending & Beverage Service
- Food & Beverage Knowledge
- Order Accuracy
- POS & Payment Processing
- Cash Handling
- Cleanliness and Organization
- Setup & Breakdown
- Multitasking
- Team Collaboration
- Customer Service
Certification
- Nevada TAM Card, Alcohol Awareness / Training
- Nevada Health Card, Food Handler Certification
- Bartending Certificate, Crescent School of Gaming and Bartending, 10/01/18
Timeline
Event Vendor
Event Management Solutions (EMS)
12.2025 - Current
Server / Bartender
Pier 88 Boiling Seafood & Bar
07.2020 - Current
Bartender
Angelina's Pizzeria
09.2019 - 06.2020
High School Diploma -
Del Sol Academy of The Performing Arts