Hardworking Bartender with experience in large-scale casual dining establishments. Committed to upholding highest standards of customer service and safe food handling practices.
Overview
10
10
years of professional experience
Work History
Bartender
blue bull
07.2023 - 10.2025
Crafted and served a wide variety of cocktails, beers, and wines to patrons in a fast-paced bar environment
Developed extensive knowledge of mixology techniques, flavor profiles, and drink recipes to provide personalized recommendations to customers
Maintained cleanliness and organization of the bar area, ensuring compliance with health and safety regulations
Efficiently handled cash transactions and accurately processed payments using POS system
Managed inventory levels by monitoring stock levels, placing orders for supplies, and conducting regular audits
Provided exceptional customer service by engaging with guests in a friendly manner and anticipating their needs
Trained new bartenders on drink preparation techniques, customer service standards, and POS system operation
Organized special events such as themed nights or live music performances to attract new customers
Resolved customer complaints promptly and effectively to maintain high levels of satisfaction
Foreign Trade Zone and inventory controls supervisor
Panasonic Corporation of North America
03.2017 - 10.2025
Oversaw all aspects of manufacturing operations, including production planning, scheduling, and resource allocation
Implemented lean manufacturing principles to optimize efficiency and reduce waste throughout the production process
Developed and implemented standard operating procedures (SOPs) to ensure consistent product quality and adherence to safety regulations
Managed inventory levels to minimize stockouts and excess inventory, resulting in improved cash flow and reduced carrying costs
Collaborated with cross-functional teams such as engineering, procurement, and quality assurance to resolve production issues and improve overall performance
Conducted regular performance evaluations for direct reports, providing feedback on areas of improvement and recognizing top performers
Ensured compliance with regulatory requirements related to manufacturing processes, equipment maintenance, and employee safety training
Led continuous improvement projects using Six Sigma methodologies to streamline workflows and eliminate bottlenecks in the manufacturing process
Managed annual budget for manufacturing operations ensuring cost-effective allocation of resources
Bartender
Jimmy Gs Cigar Bar
11.2021 - 06.2023
Bar Manager
Caterpillars hookah lounge
05.2015 - 12.2021
Education
Some college - Emergency Medicine
Western Nevada College
Carson City, NV
06-2018
Certificate - Lean Six Sigma Green Belt
MoreSteam University
Online
11-2020
Skills
Strong multitasking
Customer service
Highly reliable
Team player attitude
Customer service expertise
Responsible alcohol service
Payment processing
Handling difficult customers
Alcohol awareness
Staff management
Changing beer kegs
Food and beverage service
Hospitality and guest service
Timeline
Bartender
blue bull
07.2023 - 10.2025
Bartender
Jimmy Gs Cigar Bar
11.2021 - 06.2023
Foreign Trade Zone and inventory controls supervisor
Customer Service Manager at Blue Bull International Logistics(Shenzhen)Co.,LtdCustomer Service Manager at Blue Bull International Logistics(Shenzhen)Co.,Ltd
Parole and Probation Specialist II at State of Nevada Department of Public SafetyParole and Probation Specialist II at State of Nevada Department of Public Safety