Christina Tran

• Provide exceptional customer service by ensuring prompt and efficient service to all guests, addressing any concerns or needs they may have.
• Provide excellent customer service by greeting and seating customers, and taking food and drink orders.

• Upsell and promote daily specials and additional menu items to increase revenue.

• Maintain a positive and friendly attitude when interacting with customers, creating a welcoming and enjoyable dining experience.

• Coordinate with the kitchen staff to ensure timely and accurate delivery of food orders to customers.
• Maintain a clean and organized work area, ensuring all tables are properly set up with clean utensils, napkins, and condiments before service begins.
• Assist in training new waitstaff members, providing guidance and support to ensure they deliver high-quality service to customers.