Work alongside meat processors to create and maintain beef quality standards
Grade beef carcasses and asses overall quality of meat prior to processing
Maintain herd records based on carcass traits & use information to adjust feed rations and other factors contributing to beef quality
Create cut sheets for carcasses and place orders as needed to maintain proper inventory levels of meat and other goods
Contact and maintain communication with vendors, as well as patrons, to ensure the store meets the consumers needs
Work daily in a team/customer service environment and prioritize communication and time management
Successfully built a loyal following by consistently sharing valuable content that resonated with the target audience on various social platforms
Service Learning Intern
National FFA Organization
Indianapolis, IN
10.2024 - 10.2024
Planned and facilitated a national service project benefitting Meals on Wheels for high school and middle school students to complete
Actively participated in team meetings where we discussed upcoming initiatives aimed at elevating our institution''s reputation among peers
Designed project materials and supported implementation
Collaborated with fellow interns to develop innovative teaching strategies that catered to diverse learning styles to ensure project was easily completed
Achieved successful project delivery, adhering to all goals set
Created a fun and exciting learning environment while collaborating with peers to ensure quality interactions with students
Student Employee
TAMUC Farm & Ranch
Campbell, TX
05.2023 - 07.2024
Improved livestock health with regular monitoring, vaccinations, and proper nutrition management
Increased farm productivity through effective time management and team work among coworkers
Collaborated with other farm staff to develop innovative solutions for common agricultural challenges
Provided exceptional care for animals by promptly addressing health concerns and ensuring comfortable living conditions
Use of welders, cutting torches, and other machinery to improve facilities and animal habitats
Kept pens, stalls and farm equipment clean and sterilized to support animal wellbeing
Spanish Creed Speaking Event Chair
TAMUC Invitational CDE
01.2023 - 05.2023
Coordinate and execute Texas FFA Area 5 & 6 Spanish creed speaking Career Development Event
Maintain and enforce rules and regulations for event
Promote and inform FFA advisors across East Texas about our event
Work closely with peers and advisors to ensure contest is ran smoothly and in a timely manner
Quick decision making and problem solving key to success while planning and on day of
Education
Agricultural Leadership & Communications/AnSci
East Texas A&M
Commerce, TX
05.2025
Accomplishments
American Meat Science Association Member
ETAMU Agricultural Ambassador
Sigma Alpha member
Gary C. Smith Meat Science Scholarship Recipient
2024 FFA American Degree Recipient
Former ETAMU Meat Judging Team member
ETAMU Meat Judging Team coach
100+ hours grading and evaluating beef, pork, and lamb carcasses
Meat Department Manager/Meat Department Team Leader/Meat Department Manager/Shift Manager/Key Holder at Save A LotMeat Department Manager/Meat Department Team Leader/Meat Department Manager/Shift Manager/Key Holder at Save A Lot