Summary
Overview
Work History
Education
Skills
Timeline
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Christopher Barzola

Chula Vista,CA

Summary

Highly-motivated employee with desire to take on new challenges. Strong worth ethic, adaptability and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.

Hardworking employee with customer service, multitasking and time management abilities. Devoted to giving every customer a positive and memorable experience.

Energetic [Job Title] with strategic leadership and employee-focused management skills. Monitors attendant performance and guides workflow to provide exemplary passenger support. Allocates resources and delegates tasks to keep shifts running smoothly.

Overview

13
13
years of professional experience

Work History

Steward Manager

Alila marea beach resort encinitas
Encinitas, CA
03.2023 - Current
  • Scheduled, assigned and supervised staff to ensure effective service delivery.
  • Ensured compliance with all applicable health, safety and sanitation regulations.
  • Developed training programs for stewards in accordance with established standards.
  • Managed the inventory of food and supplies, placing orders as needed.
  • Maintained records of daily operations such as sales transactions and labor costs.
  • Conducted regular performance evaluations for staff members and provided feedback on areas of improvement.
  • Organized special events such as banquets, receptions, weddings, coordinating necessary personnel and resources.
  • Established standard operating procedures for stewarding services including cleaning schedules, safety protocols.
  • Performed regular inspections of kitchen areas including storage rooms, equipment and utensils ensuring they are properly cleaned after each use.

Steward Supervisor

Hotel lauberge
Del Mar, CA
01.2022 - 03.2023
  • Supervised and managed a team of stewards, ensuring all duties were performed to the highest standards.
  • Assigned tasks to staff members based on their skill level and availability.
  • Ensured that all areas of the restaurant were kept clean and tidy at all times.
  • Monitored stock levels in the kitchen, ordering new supplies as needed.
  • Organized staff rotas and shifts, ensuring adequate coverage at all times.
  • Worked closely with chefs to ensure that quality standards were maintained throughout meal preparation processes.
  • Sanitized food preparation areas with company-approved cleaning products.
  • Cleaned and sanitized kitchen equipment, utensils and work stations.
  • Oversaw inventory and ordered ingredients to restock freezers, fridges and pantry.

Assistant Executive Steward

Beverly Wilshire Beverly Hills A Four Seasons Hotel
Beverly Hills, CA
04.2011 - 03.2019
  • Assisted Executive Steward in planning and organizing daily operations of stewarding department.
  • Performed regular inspections of kitchen equipment to ensure proper maintenance and cleanliness.
  • Maintained a safe and hygienic work environment by ensuring the adherence to food safety regulations.
  • Ensured all dishes, glassware, silverware, utensils and other items were properly washed and stored according to standards.
  • Supervised staff members in order to ensure efficient service delivery.
  • Monitored inventory levels for supplies such as china, glassware, linens, chemicals and placed orders when necessary.
  • Coordinated with chefs on menu changes and developed cost-effective strategies for purchasing food items.
  • Provided guidance to team members regarding sanitation procedures, workplace safety practices and quality control measures.
  • Verified levels of food, beverage and flight supplies before boarding new passengers.

Education

High School Diploma -

El Porvenir
Peru Lima
12.2004

Skills

  • Staff Recruitment
  • Quality Assurance
  • Material Handling
  • Cultural Sensitivity
  • Team Leadership
  • Conflict Resolution
  • Interpersonal Communication
  • Reporting and Documentation
  • Staff Training
  • Performance Management
  • Inventory Management
  • Friendly, Positive Attitude

Timeline

Steward Manager

Alila marea beach resort encinitas
03.2023 - Current

Steward Supervisor

Hotel lauberge
01.2022 - 03.2023

Assistant Executive Steward

Beverly Wilshire Beverly Hills A Four Seasons Hotel
04.2011 - 03.2019

High School Diploma -

El Porvenir
Christopher Barzola