Summary
Overview
Work History
Education
Skills
Timeline
Generic

CHRISTOPHER J. BLOOD

York,PA

Summary

Highly productive and efficient professional with a proven track record in performance management. Known for completing tasks swiftly and accurately, possesses specialized skills in staff supervision, inventory control, and regulatory compliance. Excellent communication, leadership, and problem-solving abilities ensure smooth operations and team cohesion in fast-paced environments.

Overview

24
24
years of professional experience

Work History

Solar Energy Consultant

Trinity Solar
09.2024 - 02.2025
  • Conducted business development activities such as cold calling potential customers and arranging meetings with prospects.
  • Created financial models used by clients when evaluating investments in photovoltaic systems.
  • maintained schedules of appointments with prospective and established customers.

Server

Red Lobster Restaurant
11.2023 - 09.2024
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Upheld high standards of sanitation in accordance with health department regulations

Territory Sales Representative

Hassinger And Company
08.2023 - 01.2024
  • Organized successful promotional events within the territory that drove brand awareness and generated new leads for the company.
  • Optimized route planning for account visits, reducing travel time and allowing for increased face-to-face interactions with clients.
  • Identified potential customers and developed relationships with key decision makers.

Die Room Supervisor

IWM Corporation
03.2023 - 08.2023
  • Contributed to revenue growth by identifying opportunities for upselling additional services or amenities based on guests'' needs or preferences.


  • Ensured a safe working environment by enforcing strict compliance with safety policies and procedures.
  • Participated in regular meetings with management team to discuss operational issues and improvement plans.

Team Leader/Line Operator

Harley Davidson Inc
12.2012 - 02.2023
  • Managed conflict resolution among team members, fostering a positive and collaborative work environment.
  • Empowered team members by delegating responsibilities according to individual strengths and areas of expertise.
  • Evaluated team member performance against established objectives during regular reviews, offering praise for achievements or identifying areas requiring further development.
  • Fostered positive work environment, resulting in decreased employee turnover and increased team cohesion.

Chef Supervisor

The Haven at Springwood
06.2017 - 09.2018
  • Functioned as chief cook for a high-volume residence specializing in daily nutrition for specialized diets
  • Remained active in the realm of food service operations, while assisting with business solutions and contract pricing

Manufacturer/ Team Lead

Harley-Davidson
12.2012 - 11.2016
  • Worked with leaders to develop more efficient ways of production, while overseeing designated territories of the business
  • Strengthened bonds between colleagues by fostering a cooperative environment, working towards a common goal of optimal performance

Territory Sales Representative

Ettline Foods Corp.
06.2001 - 05.2009
  • Bridged professional relationships between food brokers, customers, and manufacturer representatives to deliver effective business
  • Built a highly-regarded, multi-unit and city sales route, ranking 2nd out of 32 agents for highest gross profit in the company
  • Participated in developmental food seminars, sampling manufacturer food products to educate customers on trending culinary products

Education

Associate of Arts - Culinary Arts

Harrisburg Area Community College
Harrisburg, PA
06-2006

Bachelor of Science - Criminal Justice

York College of Pennsylvania
York, PA
06-1994

Skills

  • Training and education
  • Attention to detail
  • Cost estimation
  • Sales strategy development
  • Load analysis
  • Contract negotiation
  • Teamwork and collaboration
  • Work Planning and Prioritization
  • Documentation and reporting
  • Quality improvement
  • Leading team meetings
  • Safety processes and procedures
  • Coaching
  • Evaluating employee work
  • Account management
  • Lean manufacturing
  • Sanitation standards
  • Inventory control
  • Customer satisfaction
  • Adaptability and flexibility
  • Relationship building
  • Operational efficiency
  • Task prioritization

Timeline

Solar Energy Consultant

Trinity Solar
09.2024 - 02.2025

Server

Red Lobster Restaurant
11.2023 - 09.2024

Territory Sales Representative

Hassinger And Company
08.2023 - 01.2024

Die Room Supervisor

IWM Corporation
03.2023 - 08.2023

Chef Supervisor

The Haven at Springwood
06.2017 - 09.2018

Team Leader/Line Operator

Harley Davidson Inc
12.2012 - 02.2023

Manufacturer/ Team Lead

Harley-Davidson
12.2012 - 11.2016

Territory Sales Representative

Ettline Foods Corp.
06.2001 - 05.2009

Associate of Arts - Culinary Arts

Harrisburg Area Community College

Bachelor of Science - Criminal Justice

York College of Pennsylvania
CHRISTOPHER J. BLOOD