Christopher Evans
Norfolk,VA
Summary
Self-motivated United States Navy E-4 with 4 years of expertise as Culinary Specialist serving meals to approximately 300 service members. Knowledgeable about food storage, preparation and safety protocols. Focused on boosting morale by serving tasty and nutritious food.
I am responsible and motivated ready to apply education in the workplace. Offers excellent technical abilities with software and applications, ability to handle challenging work, and excellent time management skills. and maintenance skills to the work place.
Overview
3
3
years of professional experience
Work History
Culinary Specialist
US Navy
NORFOLK, NY
12.2020 - Current
- Managed multiple tasks simultaneously while meeting tight deadlines.
- Conducted inventory of food items and supplies in order to maintain optimal stock levels.
- Assisted in training new employees on proper cooking methods and food safety practices.
- Planned and prepared meals for large groups of people, using standardized recipes.
- Performed quality control checks on all cooked foods before serving them to customers.
- Checked stock deliveries for safety, quality and quantity.
- Maintained cleanliness and organization of work area while adhering to safety guidelines.
- Cleaned, sanitized and maintained food storage, preparation and serving areas.
- Remained attentive to detail and committed to accurate and thorough responses to expressed culinary and service needs.
- Monitored food production throughout service periods to ensure timely delivery of dishes.
- Prepared and served meals to around 900 service members each day.
Education
High School Diploma -
Central Kitsap High School
Silverdale, WA08-2019
Fire Science
West Sound Tech
Wa08-2019
Skills
- Cleaning and Sanitizing
- Planning Nutritious Meals
- Food Preparation
- Equipment Inspections
- Inspecting Deliveries
- Hazardous Materials Handling
- First Aid Certified
- Fire Suppression Tactics
- Rescue Equipment Proficiency
- Fire Prevention Education
- Safety Equipment Inspection
- Hazard Identification
- Property Protection and Salvage
- Fire Suppression Techniques
- Two-Way Radio Operation
- Pump and Hose Management
- Apparatus Maintenance
- Mechanical Equipment Repair
- Basic Life Support
- Casualty Incident Response
- Medical Response
- Structure Fire Safety
- Fire Prevention
- Map Reading
Timeline
Culinary Specialist
US Navy
12.2020 - Current
High School Diploma -
Central Kitsap High School
Fire Science
West Sound Tech
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