Christopher Knox

Food Service Worker

Goodwill Inc

08.2022 - Current

Assisted with food preparation by following standardized recipes and portion control guidelines to ensure consistency in meal quality.
Maintained cleanliness and organization of work areas, adhering to health and safety regulations to promote a safe environment for staff and customers.
Collaborated with team members during meal service to efficiently serve customers while managing multiple orders in a fast-paced environment.
Trained new staff on proper food handling techniques and equipment operation, contributing to team development and operational efficiency.
Assisted in setting up dining areas for service by arranging tables, chairs, and utensils according to restaurant standards for a welcoming atmosphere.
Responded promptly to customer inquiries about menu items and ingredients, enhancing overall customer satisfaction through effective communication skills.
Monitored food storage temperatures and inventory levels, reporting discrepancies to management to maintain food safety standards.
Maintained safety standards by properly handling food and adhering to sanitation guidelines.
Maintained clean, trash-free workspaces to maximize productivity and safety.
Promoted a positive work environment through effective communication with colleagues and supervisors.
Supported team members during peak hours, ensuring smooth operations and minimal wait times for customers.
Enhanced customer satisfaction by maintaining a clean and organized dining area.
Learned other teammates' work tasks to train as backup.
Operated dishwashing and sanitizing equipment according to manufacturer instructions.
Set up and broke down food service lines quickly to maintain service flow.