Christy Guymon
Logan,UT
Summary
As a USU senior in the dietetics program, I am passionate about maternal, infant, and pediatric nutrition. I have prepared to enter a graduate program through my experiences in clinical, foodservice, and community dietetics. I finished my capstone project early, which demonstrates my time management skills and my love for nutrition and helping the community. I am fluent in Spanish from my 18 month church mission in Ecuador and have developed cultural competence. I am eager and well-prepared to begin my masters education.
Overview
6
6
years of professional experience
Work History
Teachers Assistant for NDFS 1030
Utah State University, USU
Logan, Utah
08.2026 - Current
- Answer questions that students have
- Communicate critical information to professor Maryann Schneider
- Grade assignments and quizzes
Kids Cooking Instructor
Self-employed
North Salt Lake, Utah
06.2026 - Current
- Educate on food and knife safety and different cooking techniques
- Teach nutrition benefits of different foods
- Be creative and allow the kids to have a fun experience
- Prepare for lessons by adjusting recipes, creating recipe cards, building lesson plans, and shopping for ingredients
Summer Tennis teacher
Self employed
NSL, UT
05.2021 - Current
- Provide private, semi-private, and group lessons to children (ages 4-17)
- Teach technique, rules of play, and game strategy
- Adjust training methods based on age and player progress
- Organize schedules and build relationships
Server
Legacy house assisted living
Bountiful/ Logan, UT
04.2025 - 04.2026
- Take orders and deliver food
- Call residents by name, serve them with a smile, be a genuine friend
- Accommodate dietary needs
- Assure foods stay out of the temperature danger-zone
- Maintain cleanliness and organization
CNA
Legacy House assisted living
Bountiful, UT
12.2021 - 04.2022
- Assist residents with activities of daily living and personal care needs
- Assist with dietary needs including feeding, providing diabetic snacks at night, and delivering meals
- Serve and connect with residents
Server & Cashier
Arctic Circle
Bountiful, UT
04.2020 - 09.2020
- Take/prepare orders, Manage register
- Clean and maintain a safe kitchen
Education
Bachelor of Science - Dietetics
Utah State University
Logan, UT04-2027
High School Diploma -
Woods Cross High School
UT05-2022
Skills
- Serve Safe and Food Handlers certified
- Nutritional education
- Lesson planning
- Organization
- Time management
- Reliable
- Hardworking
- Outgoing
- Team building
- Cultural competency
Volunteer Experience
- SNAC USU, Volunteered at the student food pantry for 40 hours. Responsibilities: Assist patrons, package food, and organize pantry items.
- USU Extension, Volunteered several times making fruit leathers for the SNAC.
Timeline
Teachers Assistant for NDFS 1030
Utah State University, USU
08.2026 - Current
Kids Cooking Instructor
Self-employed
06.2026 - Current
Server
Legacy house assisted living
04.2025 - 04.2026
CNA
Legacy House assisted living
12.2021 - 04.2022
Summer Tennis teacher
Self employed
05.2021 - Current
Server & Cashier
Arctic Circle
04.2020 - 09.2020
Bachelor of Science - Dietetics
Utah State University
High School Diploma -
Woods Cross High School