Claudia Molina
Katy,TX
Overview
2
2
years of professional experience
Work History
Caregiver Attendant
Evergreen Cottages Assisted Living Memory Care
Katy, TX
09.2024 - Current
- Assisted clients with activities of daily living such as bathing, dressing and grooming.
- Provided compassionate care while ensuring client safety and comfort.
- Monitored vital signs and reported changes to medical staff.
- Transported patients to medical appointments utilizing wheelchair or strher.
- Recorded patient information such as condition, diet and progress reports.
- Performed light housekeeping duties including laundry and meal preparation for clients.
- Accompanied clients on outings such as shopping trips, recreational activities and doctor visits.
- Maintained a safe environment by adhering to agency policies and procedures.
Cook Line
Jimmy Changas
Katy, TX
01.2023 - Current
- Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
- Adhered to food safety standards when storing and preparing foods.
- Cleaned kitchen equipment, surfaces, utensils and dishes.
- Ordered supplies as needed for the kitchen.
- Supervised and trained kitchen staff on proper preparation techniques.
- Checked quality of ingredients before use in order to ensure freshness.
- Monitored stock levels of food items and ordered more when necessary.
- Ensured that all food was cooked at the correct temperature and stored correctly.
- Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
- Coordinated with wait staff to ensure timely delivery of meals to customers.
- Tasted all prepared dishes in order to check flavorings, texture and presentation prior to serving them to customers.
- Performed basic administrative duties such as inventory management, ordering supplies.
- Adjusted seasonings of dishes during cooking process in order to enhance flavors.
- Inspected kitchens for sanitary conditions before the start of each shift.
- Organized storage areas for efficient usage of space.
- Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
- Operated grills, fryers and broilers to cook items to quality guidelines.
- Wrapped, dated and labeled food items in storage for safety and freshness.
- Enforced proper sanitation practices to prevent spoiling or contamination of foods.
- Chopped, diced and sliced vegetables and fruit ahead of rush periods.
- Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.
- Maintained safe operations of food prep equipment to reduce complications and retain safety procedures.
- Used standardized recipes and other instructions to prepare food.
- Grilled and deep fried various foods from meats to potatoes.
- Carried pans and trays of food to and from work stations, stove and refrigerator.
- Retained consistent quality and high accuracy when preparing identical dishes every day.
- Set up and performed initial prep work for soups, sauces and salads.
- Took inventory counts before and after shifts to complete food inventory or storage sheets.
Education
GED -
Fermin Toro
Venezuela07-2000
Skills
- Client Confidentiality
- Patient assistance
- Emotional Support
- Mobility support
- Toileting assistance
- Meal Preparation
Timeline
Caregiver Attendant
Evergreen Cottages Assisted Living Memory Care
09.2024 - Current
Cook Line
Jimmy Changas
01.2023 - Current
GED -
Fermin Toro