Claudia C. Venanzi
Costa Mesa,CA
Summary
Hardworking Student offering part-time work experience and extensive knowledge of core subject matter. Meticulous and detail-oriented with excellent observational, organizational and communication skills. Effective Student committed to learning, developing skills in Baking & Pastry and team contribution. Self-directed and energetic with superior performance in both autonomous or collaborative environments working independently and collaborating with others on group projects.
Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy.
Overview
24
24
years of professional experience
Work History
Culinary Arts Student
Orange Coast College Culinary School
05.2020 - Current
- Observed head chefs and how each prepared different specialties to gain knowledge in cooking techniques.
- Read through recipes and set up ingredients for Class.
- Followed strict standards for food handling and safety, minimizing risks to customers.
- Kept kitchen clean and organized by performing daily maintenance tasks.
- Measured and mixed ingredients according to precise recipes for best results.
- Measured, weighed and mixed appropriate ingredients according to recipe directions.
- Maintained food safety and sanitation standards.
- Cleaned kitchen counters, refrigerators, and freezers.
Director of the Pharmacy
School of Services D & S
05.2002 - 05.2004
- Oversaw all operations within the store pharmacy
- Managed 6 pharmacy technicians
- Purchased items needed within the pharmacy using computerized software
- Adhered to all regulatory laws mandated by the government
Director of Warehouse Operations
Adifa Drug Warehouse
10.2001 - 05.2002
- Maintained and controlled the distribution of pharmacy products
- Made sure all records were in compliance with laws regulating the storage and distribution of Federally approved pharmaceutical drugs
- Warehouse inventory was compared each month with the Parent Company’s inventory
- Managed shipping and receiving personnel
Assistant Administrator
Ahumada Pharmacy
08.1999 - 10.2001
- Control the system of documents, inventories, analysis, etc for the store’s products
- Administrated tests for diabetes, hyper-glycemia, cholesterol, etc.
Education
Baking And Pastry Certificate - Culinary Arts
Orange Coast College
Costa Mesa, CAPharmacist - Science Education
University of Chile
Santiago, Chile2001
Bachelor of Science - Science Education
University of Santa Maria
Caracas, Venezuela 1995
Skills
- Kitchen Equipment
- Cooking Techniques
- Work Assignments
- Cutting Techniques
- Food Preparation
- Dietary Restrictions
- Basic Cooking Methods
- Cleanliness and Sanitation
- Pastry Baking
- Authentic Recipes
Languages
Spanish
Native or Bilingual
Timeline
Culinary Arts Student
Orange Coast College Culinary School
05.2020 - Current
Director of the Pharmacy
School of Services D & S
05.2002 - 05.2004
Director of Warehouse Operations
Adifa Drug Warehouse
10.2001 - 05.2002
Assistant Administrator
Ahumada Pharmacy
08.1999 - 10.2001
Baking And Pastry Certificate - Culinary Arts
Orange Coast College
Pharmacist - Science Education
University of Chile
Bachelor of Science - Science Education
University of Santa Maria
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