Clay Speas
Director Of Catering
Bogart,GA
Summary
Accomplished Director of Catering at The Varsity, Inc., adept in managing over 1300 events annually, driving $2 million in sales. Demonstrates exceptional leadership and customer service skills, fostering team collaboration and client satisfaction. Excels in inventory control and operations management, ensuring seamless event execution and financial accuracy.
Overview
18
18
years of professional experience
Work History
Director of Catering
The Varsity, Inc.
10.2015 - Current
- Manage Catering Department with 2 million in sales and over 1300 events per year
- Responsible for booking jobs/events via website, emails or phone
- Cultivate positive work environment that fostered employee engagement and teamwork in delivering exceptional service to clients.
- Responsible for all paperwork (signed contract, directions and checklist) Ensuring a seamless execution.
- Responsible for all accounts receivables which includes cash, checks and credit cards
- Ensure all month end paperwork is completed and sent to corporate in a timely manner
General Manager
The Varsity, Athens
03.2008 - 10.2015
- Cultivated strong relationships with clients, vendors, and partners to ensure long-term success and loyalty.
- Monitored financial performance, set budgets and controlled expenses to provide financial stability and long-term organizational growth.
- Managed budget implementations, employee reviews, training, schedules, and contract negotiations.
- Managed budget implementations, employee evaluations, and contract details.
- Assisted in recruiting, hiring and training of team members.
- Scheduled employees for shifts, taking into account customer traffic and employee strengths.
- Monitored daily cash discrepancies, inventory shrinkage and drive-off.
Catering Manager
The Varsity, Inc.
03.2006 - 03.2008
- Handled catering scheduling, ordered food and planned events.
- Maintained safe working environments by enforcing proper food handling procedures and adhering to health department regulations.
- Managed our fleet of 5 catering trucks while ensuring Customer Service Excellence.
Education
BBA - Business Management
Kennesaw State University
Kennesaw, GA 05.2001 -
Skills
Inventory Management
Customer Service
Time Management
Team Leadership
Operations Management
Multitasking Abilities
Excellent Communication
Self Motivation
Time management abilities
Adaptability and Flexibility
Attention to Detail
Relationship Building
Interpersonal Skills
Professionalism
Reliability
Timeline
Director of Catering
The Varsity, Inc.
10.2015 - Current
General Manager
The Varsity, Athens
03.2008 - 10.2015
Catering Manager
The Varsity, Inc.
03.2006 - 03.2008
BBA - Business Management
Kennesaw State University
05.2001 -
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