Summary
Overview
Work History
Education
Timeline
Generic

Clay Swygert

JACKSONVILLE,Florida

Summary

Skilled in fast-paced environments, consistently delivering high-quality customer service and maintaining strict standards of cleanliness. Developed teamwork and problem-solving abilities in busy food service setting. Seeking to transition into new role where these skills can contribute to achieving organizational goals.

Overview

1
1
year of professional experience

Work History

Food Service Associate

SSA Group
04.2024 - Current
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Maintained a clean and organized work environment for optimal food prep efficiency.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Enhanced customer satisfaction by providing timely and efficient food service.
  • Greeted customers at counter to fulfill requests and answer questions.
  • Stocked condiments, beverages, and plates for diners.
  • Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.
  • Collaborated with team members to deliver exceptional service during high-volume periods.
  • Trained new employees on proper food handling techniques and company procedures, fostering a consistent level of quality across the team.
  • Greeted visitors, answered questions
  • Took food and beverage orders and conveyed special requests or concerns to kitchen.
  • Expedited orders accurately and efficiently, resulting in positive customer feedback.
  • Provided excellent customer service by addressing concerns promptly and professionally, resulting in repeat business from satisfied guests.
  • Worked closely with kitchen staff to ensure smooth communication between front-of-house and back-of-house operations.
  • Replenished condiments, beverages, and supplies while maintaining cleanliness of service areas.
  • Developed and maintained positive relationships with customers to enhance service.
  • Prepared and served various food and drink items to customer specifications in fast-paced environments.
  • Operated dishwashing and sanitizing equipment according to manufacturer instructions.
  • Cleaned and organized kitchen, dining and service areas.
  • Greeted customers and answered inquiries regarding menu items and specials.
  • Utilized POS system to receive and process food and beverage orders.
  • Leveraged hand-held trays and buffet carts to serve food and beverage items to guests.
  • Observed diners to respond to additional requests and determine when meal completed.

Education

No Degree -

First Coast High School
Jacksonville Florida

Timeline

Food Service Associate

SSA Group
04.2024 - Current

No Degree -

First Coast High School
Clay Swygert