Cody Johnson
Las Vegas,NV
Summary
Knowledgeable Desired Position with strong background in baking various types of bread, pastries, and desserts. Possesses hands-on experience in maintaining ingredient quality and ensuring customer satisfaction through consistent product excellence. Demonstrated proficiency in time management and attention to detail.
Overview
4
4
years of professional experience
Work History
Baker
Publix
Georgia
05.2022 - 03.2026
- Operated ovens and mixers to ensure consistent quality and adherence to safety protocols.
- Maintained cleanliness of workstations and adherence to health regulations throughout the baking process.
- Operated and maintained bakery equipment, including ovens and mixers.
- Prepared a variety of baked goods including bread, pastries, and cakes following standardized recipes.
Education
High School Diploma -
Alcovy High School
Covington05.2012
Skills
- Team player
- Customer service
- Active listener
- Food safety and sanitation
- Oven operation
- Food safety
- Kitchen safety
- Cleanliness standards
- Dough handling
- Bread making
- Opening and closing duties
Timeline
Baker
Publix
05.2022 - 03.2026
High School Diploma -
Alcovy High School