Summary
Overview
Work History
Education
Skills
Timeline
Generic
Colby Lavergne

Colby Lavergne

Lafayette,LA

Summary

I am a detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy. Quick thinking and learning person who strives to do better not to meet, but surpass the requirements of the task at hand.

Overview

7
7
years of professional experience

Work History

Lead Grill Cook

Vestal
04.2021 - Current
  • Prepared well thought high quality dishes from scratch, utilizing many different practices and techniques.
  • Clean and maintenance kitchen equipment regularly.
  • Maintain clean, organized grill stations for hygienic, orderly food preparation.
  • Store and handle goods correctly to maintain freshness and condition.
  • Grill meats and seafood to customer specifications.
  • Provide support to crew members through all facets of food preparation and delivery.
  • Adhere to strict food safety regulations and hygiene standards.

Chef/Kitchen Manager

Social Entertainment
08.2018 - 12.2022
  • Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling, and surface cleaning.
  • Inspected stock to identify shortages, replenish supply and maintain consistent inventory.
  • Checked and tested foods to verify quality and temperature.
  • Implemented and maintained food safety and sanitation standards to establish safe handling and preparation of food.
  • Scheduled and received food and beverage deliveries, adhering to food cost and budget.
  • Delegated food preparation duties down to cooks and followed up with cooks to verify proper preparation and production of meals.
  • Developed kitchen staff through training, disciplinary action, and performance reviews.
  • Developed and implemented kitchen policies and procedures to establish clear guidelines for kitchen operations and comply with regulations.
  • Analyzed sales data to identify trends and adjust purchasing decisions accordingly.

Delivery Driver

Boulet Farms
01.2018 - 07.2018
  • Completed on-time deliveries by choosing best and most efficient routes.
  • Operated vehicle safely in highly congested areas with no traffic violations.
  • Loaded truck and properly secured items to prevent damage for deliveries.
  • Inspected and maintained delivery vehicles regularly to keep in safe working order.
  • Kept detailed mileage and fuel reports to track overall fuel costs.
  • Kept detailed records of deliveries and money received from customers.

Oven Smith

Blaze Pizza
03.2016 - 11.2017
  • Cleaned and sanitized work areas, utensils and equipment.
  • Followed company recipes and production standards to satisfy customers.
  • Communicated with management on food inventory stock to request order placement.
  • Reduced customer waiting by batch cooking popular items during rush times.
  • Trained and assisted new kitchen staff members.

Education

No Degree - English

University of Louisiana At Lafayette
Lafayette, LA

High School Diploma -

O. Comeaux High School
Lafayette, LA
05.2015

Skills

  • Product Inventories
  • Safe Work Practices
  • Company Quality Standards
  • Employee Development
  • Health Inspections
  • High-Volume Environments
  • Concise Time Management
  • Training Procedures
  • Multitasking and Organization
  • Minor Repairs
  • Quick-Learning
  • Machinery Upkeep

Timeline

Lead Grill Cook

Vestal
04.2021 - Current

Chef/Kitchen Manager

Social Entertainment
08.2018 - 12.2022

Delivery Driver

Boulet Farms
01.2018 - 07.2018

Oven Smith

Blaze Pizza
03.2016 - 11.2017

No Degree - English

University of Louisiana At Lafayette

High School Diploma -

O. Comeaux High School

Similar Profiles

CREATE PROFILE
Colby Lavergne