Cole Barfield
Leesburg,GA
Summary
Dynamic culinary professional with extensive experience as Head Cook at Hog N Bones, excelling in staff management and food safety. Proven ability to enhance kitchen efficiency and maintain high standards of cleanliness. Skilled in food preparation and communication, ensuring exceptional meal presentation and a well-organized kitchen environment.
Overview
5
5
years of professional experience
Work History
Head Cook
Hog N Bones
Leesburg, GA
09.2023 - 07.2025
As a head cook I would make sure everyone had the proper attire on for work such as proper clothes and hair nets. I would also make sure everyone is in there assigned stations. I would clean out the grease trap and pressure wash the smoke room. I would unload the truck and stock the fridge and freezer.
Cook
Pizza Hut
Leesburg, GA
05.2020 - 09.2022
I did ready for revenue on Sundays. I ran the pizza line, then wing station, and the cutting station and would often run prep as well.
Cook
Zaxbys
Leesburg, GA
08.2020 - 11.2020
I dropped food and prep salads.
Education
Highschool Diploma -
Lee County Highschool
Leesburg, GA05.2022
Skills
- Food preparation
- Verbal and written communication
- Food storage
- Meal preparation
- Food safety
- Kitchen equipment operation and maintenance
- Cleaning and sanitation
- Food plating and presentation
- Staff management
- Kitchen management
Timeline
Head Cook
Hog N Bones
09.2023 - 07.2025
Cook
Zaxbys
08.2020 - 11.2020
Cook
Pizza Hut
05.2020 - 09.2022
Highschool Diploma -
Lee County Highschool