Connor Campbell
Little Canada,MN
Summary
Proven Line Cook with a track record of enhancing customer satisfaction through expert preparation of meats and seafood at Keller Golf. Excelled in kitchen operations and line management, boosting productivity by maintaining well-stocked stations. Demonstrated exceptional attention to detail and quality control, achieving a high accuracy rate in order fulfillment. Skilled in inventory management and food rotation, ensuring top-notch ingredient quality.
Overview
1
1
year of professional experience
Work History
Line Cook
Keller Golf
06.2024 - Current
- Grilled meats and seafood to customer specifications.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
Market Grille Cook
Hy-Vee
10.2023 - 05.2024
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
- Communicated closely with servers to fully understand special orders for customers.
Line Cook
The Peg
08.2023 - 09.2023
- Grilled meats and seafood to customer specifications.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
Education
High School Diploma -
Roseville Area High School
Roseville, MN06.2025
Skills
- Line Management
- Inventory Management
- Kitchen Operations
- Ingredient Preparation
- Food rotation
- Ingredient inspection
- Quality Control
Timeline
Line Cook
Keller Golf
06.2024 - Current
Market Grille Cook
Hy-Vee
10.2023 - 05.2024
Line Cook
The Peg
08.2023 - 09.2023
High School Diploma -
Roseville Area High School
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