Corey Chappell

Motivated and results‑driven Food Service Leader with over a year of experience at Royal Farms, specializing in team leadership, food safety compliance, customer service excellence, and high‑volume store operations. Known for maintaining strong standards, improving workflow efficiency, and supporting staff development. Seeking to transition into a management role where strong leadership, operational knowledge, and hands‑on experience can drive store performance and customer satisfaction.

• Maintained cleanliness and organization of dining and kitchen areas, ensuring compliance with health and safety standards.
• Prepared and assembled food items according to specifications, contributing to efficient service during peak hours.
• Assisted in training new crew members, fostering teamwork and enhancing overall operational efficiency.