Motivated and driven leader in the hospitality industry with extensive background in crafting the highest quality of service.
Overview
13
13
years of professional experience
Work History
Lead Bartender
Lure Fish House
Westlake Village, California
02.2022 - Current
Exhibit extensive knowledge and understanding of both culinary and beverage menu items
Maintain rapport with guests while operating in a professional and efficient manner at all times
Collaborate with management in decisions regarding flow and functionality of the workspace, marketing and placement of products, and local cocktail offerings
Perform weekly inventory of all bar materials, including beer, wine and spirits
Server
Lazy Dog Restaurant and Bar
Thousand Oaks
10.2021 - 02.2022
Provide excellent guest experience consistently while orchestrating 5 - 6 table section
Remain knowledgeable and up to date on menu offerings, including ingredients, gluten free options, flavor profiles, etc
Encourage and support other positions in the restaurant by helping to run food, seating tables, and maintaining general cleanliness in the restaurant
Shift Lead/Bartender
PF Chang's China Bistro
Thousand Oaks, California
10.2012 - 10.2021
Ensure safe and tills are at proper monetary levels, prepare the restaurant for opening, including proper music, lights, doors unlocked, and server alley and bar prepared for the shift.
Promote and encourage a positive work environment through leadership position and steadfast support of others
Craft specialty and classic cocktails while providing a top tier experience to each guest