Summary
Overview
Work History
Education
Skills
Timeline
OperationsManager

Cristhian Pena

Goodlettsville,TN

Summary

Hardworking cook bringing detail-oriented approach to food preparation and handling. Reliable individual possessing excellent communication and problem-solving strengths.

Dedicated cook experienced in environments. Focused and collaborative team player skillful in communicating and translating customer requests. Offering deep understanding of food safety, OSHA and health code requirements.

Detail-oriented Prep Cook successful in high-volume fast food settings. Highly skilled in different stations, cooking methods and presentations. Brings strong commitment to teamwork.

Highly-motivated employee with desire to take on new challenges. Strong worth ethic, adaptability and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.

Organized and motivated employee eager to apply time management and organizational skills in various environments. Seeking entry-level opportunities to expand skills while facilitating company growth.

Committed job seeker with a history of meeting company needs with consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand.

Overview

6
6
years of professional experience

Work History

Cook

Chili's Restaurant
Madison, TN
12.2021 - Current
  • Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
  • Adhered to food safety standards when storing and preparing foods.
  • Cleaned kitchen equipment, surfaces, utensils and dishes.
  • Stocked shelves with merchandise and maintained inventory levels.
  • Performed daily opening and closing procedures for restaurant operation.

Cook

Outback Steakhouse
Madison, TN
07.2019 - 05.2023
  • Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
  • Adhered to food safety standards when storing and preparing foods.
  • Cleaned kitchen equipment, surfaces, utensils and dishes.
  • Provided guidance to junior cooks regarding food preparation methods and techniques.
  • Performed basic administrative duties such as inventory management, ordering supplies.
  • Inspected kitchens for sanitary conditions before the start of each shift.
  • Organized storage areas for efficient usage of space.
  • Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
  • Operated grills, fryers and broilers to cook items to quality guidelines.
  • Wrapped, dated and labeled food items in storage for safety and freshness.
  • Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.

Fresh Co. Foods, LLC

assistant
Nashville, TN
04.2018 - 07.2018
  • Unloaded deliveries from delivery trucks and organized food items in designated areas.
  • Maintained freshness of produce by rotating stock according to expiration dates.
  • Stocked shelves with fresh fruits, vegetables, and other products.
  • Recruited, trained and supervised new employees.
  • Received and processed incoming orders, including verifying stock availability and accuracy of shipments.
  • Unloaded, sorted, labeled and stored merchandise in designated areas according to size, type or product code.
  • Utilized hand-held scanners to track inventory levels and update database as needed.
  • Operated forklifts, pallet jacks and other material handling equipment to move materials around the warehouse.
  • Inspected products for damage or defects prior to stocking shelves or shipping out orders.
  • Packed customer orders for shipment in accordance with company guidelines.

Education

High School Diploma -

Ciencia Y Desarrollo.
Guatemala
11.2016

Skills

  • Order Verification
  • Food Handling
  • Supply Restocking
  • Recipe-Based Cooking
  • Surface Cleaning
  • Customer Service
  • Food Presentation
  • Dish Preparation
  • Cutting and Slicing Techniques
  • New Hire Training
  • Merchandise Selection
  • Product Identification
  • Storage Organization
  • Shipping and Packaging
  • Shipment Preparation
  • Order Preparation
  • Product Labeling
  • Material Handling
  • High Rack Storage

Timeline

Cook

Chili's Restaurant
12.2021 - Current

Cook

Outback Steakhouse
07.2019 - 05.2023

Fresh Co. Foods, LLC

assistant
04.2018 - 07.2018

High School Diploma -

Ciencia Y Desarrollo.
Cristhian Pena