Summary
Overview
Work History
Education
Skills
Languages
Certification
Timeline
Generic

CRISTIAN DEL PINO

Miami,United States

Summary

Dedicated food service professional with strong skills in food safety, team collaboration, and order accuracy. Demonstrated success in enhancing guest experiences through prompt service and effective communication within fast-paced environments. Proven ability to maintain a clean and organized work environment while managing time efficiently.Flexible online learning schedule allows for assignment completion at any time, including mornings, afternoons, and evenings. Availability extends to weekends and holidays, ensuring responsiveness to workload demands. Self-motivated approach to managing time effectively enhances productivity and commitment to deadlines. Strong dedication to meeting employer needs and maintaining a reliable work schedule.

Overview

2
2
years of professional experience
1
1
Certification

Work History

Busser

Outback Steakhouse
Miami, Florida
10.2025 - Current
  • Cleared and set dining tables for efficient service flow.
  • Maintained cleanliness of dining area and restrooms throughout shifts.
  • Performed daily side work such as polishing silverware, folding napkins and restocking condiments.
  • Supported customers in food and beverage requests while servers attended to other tables, maintaining cleanliness of tables and restaurant

Food Runner/Take-Out Server

Sokai Sushi Bar
Miami, Florida
02.2025 - 07.2025
  • Delivered food orders promptly to ensure customer satisfaction.
  • Communicated effectively with team members to enhance service efficiency.
  • Removed dishes and glasses from tables for cleaning.
  • Assisted customers with menu selections and special requests effectively.
  • Trained new staff on take-out procedures and service standards efficiently.
  • Filled and served various beverages for customers.

Crew Member

Chipotle Grill
Miami, Florida
05.2024 - 02.2025
  • Prepared food items following Chipotle's standards and recipes.
  • Maintained cleanliness of workstations and dining areas throughout shifts.
  • Handled cash transactions accurately at the register area.
  • Talked pleasantly with customers while taking orders and promoted positive image for business.
  • Wet and spot mopped to clean floors and other surfaces

Education

High School Diploma -

Felix Varela Senior High School
Miami, FL
04-2026

Skills

  • Customer service
  • Food safety
  • Cash handling
  • Dining room cleaning
  • Server support
  • Food running

Languages

English
Native/ Bilingual
Spanish
Native/ Bilingual

Certification

Food Safety First Principles Certificate

Timeline

Busser

Outback Steakhouse
10.2025 - Current

Food Runner/Take-Out Server

Sokai Sushi Bar
02.2025 - 07.2025

Crew Member

Chipotle Grill
05.2024 - 02.2025

High School Diploma -

Felix Varela Senior High School