Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Cristiana Diogo

Stratford,CT

Summary

Detail-oriented professional skilled in effective communication and food safety compliance. Known for resolving customer concerns with professionalism while maintaining a clean and organized deli environment. Prepared to contribute to a high-quality customer experience.

Overview

2
2
Languages
22
22
years of professional experience

Work History

Deli Team Leader

Village Market
Wilton, Connecticut
09.2004 - Current
  • Supervised deli staff to ensure high-quality food preparation and service.
  • Monitored daily operations of the deli to ensure compliance with health regulations and safety standards.
  • Implemented sanitation protocols to ensure a clean work environment for staff and customers.
  • Sanitized and kept work areas tidy by cleaning surfaces, equipment, and floors, removing trash and maintaining machinery.
  • Resolved product quality and service issues between customers and staff to enhance satisfaction.
  • Resolved customer complaints in a timely manner by listening attentively and providing helpful solutions.
  • Resolved customer inquiries and concerns with professionalism and care.
  • Ensured that all customers were greeted promptly upon entering the store and provided with excellent service throughout their shopping experience.
  • Enforced company policies consistently among all members of the team while maintaining a positive work environment.
  • Organized deli displays to improve product visibility and attract customer interest.
  • Informed customers of deli specials to drive sales and promote featured items.
  • Updated food displays, cases and other customer-facing areas to increase sales of special items.
  • Operated slicers and other equipment according to company guidelines to minimize accidents or injuries.
  • Checked and recorded refrigerator and freezer temperatures to maintain food quality and freshness.
  • Checked signage and pricing to verify accurate displays on counters and in cases.
  • Cleaned shelves regularly to maintain a tidy and organized store environment, counters and tables to maintain organized store.

Education

High School Diploma -

High School
Lourinha Portugual
06-1990

Skills

  • Food safety management
  • Attention to detail
  • Food preparation techniques
  • Customer service
  • Customer relationship management
  • Customer communication
  • Attention to detail
  • Communication skills
  • Food preparation techniques
  • Customer communication

Languages

English
Professional
Portuguese
Professional

Timeline

Deli Team Leader

Village Market
09.2004 - Current

High School Diploma -

High School
Cristiana Diogo